citrus aurantium var. amara flower water absolute
References
M. J. Prager and M. A. Miskiewicz, Gas chromatographic/mass Spectrometric analysis identification and detection of adulteration of perfumery products from bitter orange. trees. J. Assoc. Offic. Anal. Chem., 64, 131-136 (1981).
Top 20 Components
All Components (17)
| # | Component | % | |
|---|---|---|---|
| 17 | farnesol | 0.0-1.9 | |
| 12 | geraniol | 3.8-7.6 | |
| 10 | geranyl acetate | 0.0-1.1 | |
| 18 | indole | 0.0-3.2 | |
| 2 | limonene | 0.0-2.2 | |
| 5 | linalool | 40.0-53.0 | |
| 3 | (E)-linalool oxide | 1.0-3.7 | |
| 4 | (Z)-linalool oxide | 0.6-2.3 | |
| 6 | linalyl acetate | 0-2.4 | |
| 16 | methyl anthranilate | 2.0-11.4 | |
| 11 | nerol | 1.7-2.7 | |
| 15 | nerolidol | 0.0-1.5 | |
| 9 | neryl acetate | 0.0-0.6 | |
| 13 | 2-phenethyl alcohol | 0.9-3.9 | |
| 1 | beta-pinene | 0.0-1.1 | |
| 7 | terpinen-4-ol + beta-caryophyllene | 0.6-2.0 | |
| 8 | alpha-terpineol | 13.0-22.0 |