petroselinum crispum leaf oil cuba

gc1570771
Essential Oil 34 components

References

In 1997, Pino et al. analyLed a parsley leaf oil that was produced from plants grown in Cuba. Using CC/MS as the method of analysis the oil was determined to contain the following constituents:
P&F 26, No. 2, 22, (2001)

Top 20 Components

All Components (34)

# Component %
24 alpha-amorphene 0.020%
34 apiole 14.400%
11 benzyl alcohol 0.020%
21 (E)-beta-bergamotene 0.020%
32 carotol 1.420%
19 beta-caryophyllene 0.240%
14 citronellal 0.030%
16 para-cymen-8-ol 0.090%
5 para-cymene 0.030%
9 alpha-para-dimethyl styrene 0.280%
18 beta-elemene 0.610%
20 gamma-elemene 0.210%
28 elemicin 1.700%
29 isoelemicin 0.020%
30 elemol 0.020%
23 (Z)-beta-farnesene 0.110%
25 germacrene D 1.090%
33 guaiol 0.280%
22 alpha-humulene 0.030%
7 limonene 0.060%
12 para-mentha-1,3,8-triene 3.900%
13 para-mentha-1,4,8-triene 0.050%
15 para-menthatriene 0.030%
3 myrcene 0.840%
26 myristicin 63.900%
31 nerolidol 0.030%
4 alpha-phellandrene 0.090%
6 beta-phellandrene 1.600%
27 beta-sesquiphellandrene 1.040%
1 alpha-pinene 0.030%
2 beta-pinene 0.010%
8 gamma-terpinene 0.030%
10 terpinolene 0.720%
17 thymol 0.020%