cananga odorata fruit oil

gc1585601
Essential Oil 18 components

References

F. Fekam Boyom, P. H. Amvam Zollo, C. Menut, G. Lamaty and J. M. Bessière, Aromatic plants of tropical Central Africa. Part XXVII. Comparative study of the volatile constituents of five Annonaceae species growing in Cameroon. Flav. Fragr. J., 11, 333-338 (1996).
P&F 24, No. 4, 31, (1999)

Top 20 Components

All Components (18)

# Component %
16 beta-caryophyllene 0.200%
9 1,8-cineole 0.700%
17 alpha-humulene trace
8 limonene 0.900%
18 gamma-muurolene 0.200%
5 myrcene 24.700%
11 (E)-beta-ocimene 0.300%
10 (Z)-beta-ocimene 2.000%
6 alpha-phellandrene 0.200%
2 alpha-pinene 11.100%
4 beta-pinene 3.400%
3 sabinene 34.300%
14 terpinen-4-ol 8.000%
7 alpha-terpinene 3.700%
12 gamma-terpinene 5.600%
15 alpha-terpineol trace
13 terpinolene 0.800%
1 alpha-thujene 2.800%