ocimum basilicum leaf oil CO2 extract

gc1585861
Essential Oil 32 components

References

P. Pallado, G. Tassinato, M. D'AIpaos and P. Traldi, Gas chromatography/mass spectmetry in aroma chemistry: a comparison of essential oils and flavours extracted by classical and supercritical techniques. Rapid Commun, Mass Spectro., 11, 1335-3341 (1997).
P&F 23, No. 6, 53, (1998)

Top 20 Components

All Components (32)

# Component %
18 (E)-alpha-bergamotene 9.600%
20 bisabolene trace
22 (Z)-delta-bisabolene trace
21 gamma-cadinene 4.120%
26 T-cadinol 5.790%
6 camphor 0.460%
17 beta-caryophyllene 1.080%
24 caryophyllene oxide trace
4 1,8-cineole 4.800%
13 alpha-copaene 9.680%
25 cubenol 1.080%
29 docosene trace
15 beta-elemene trace
11 delta-elemene trace
12 eugenol 12.400%
31 henitriacontane trace
27 hexadecene trace
19 alpha-humulene 0.620%
9 lavandulyl acetate 0.780%
5 linalool 32.000%
8 methyl chavicol 11.400%
14 (E)-methyl cinnamate 1.400%
10 (Z)-methyl cinnamate 1.700%
16 methyl eugenol 1.400%
30 nonacosane trace
28 octadecene trace
1 alpha-pinene trace
3 beta-pinene 0.140%
2 sabinene trace
23 spathulenol 0.620%
7 alpha-terpineol 0.930%
32 tritriacotane trace