michelia alba flower absolute

gc1625751
Absolute 32 components

References

L-F. Zhu and B-Y. Lu, Analysis of the fragrance and the extracted pure oil of Michelia flowers. J. Chinese Org. Chem., 4, 275-282 (1984).
P&F 25, No. 4, 55, (2000)

Top 20 Components

All Components (32)

# Component %
17 aromadendrene 0.050%
7 benzyl acetate 0.330%
14 camphene hydrate 0.030%
22 beta-caryophyllene 0.030%
2 1,8-cineole 0.300%
15 dihydrocarveol 0.070%
19 3,4-dimethoxybenzaldehyde 0.040%
27 4,6-dimethyl undecane 0.200%
30 ethyl linoleate 1.210%
11 geranial 0.140%
26 geranyl isobutyrate 0.180%
9 (Z)-3-hexen-1-yl butyrate 0.540%
5 linalool 76.290%
4 (E)-linalool oxide 0.230%
3 (Z)-linalool oxide 0.780%
31 methyl 11,14-eicosadienoate 0.360%
32 methyl 11,14,17-eicosatrienoate 0.040%
28 methyl 7-methyl nonanoate 0.330%
16 methyl eugenol 2.230%
1 methyl hexanoate 1.030%
21 methyl isoeugenol 0.060%
23 methyl salicylate 0.020%
10 myrcenol 0.150%
12 neral 0.040%
29 9,12-octadienal 2.340%
6 2-phenethyl alcohol 6.380%
24 2-phenethyl ester 0.080%
18 2-phenethyl isobutyrate 0.080%
20 2-phenethyl isovalerate 0.370%
13 2-phenethyl propionate 0.120%
25 tridecane 0.050%
8 2,6,6-trimethyl-6-vinyl tetrahydropyran-3-ol 0.260%