(R)-(-)-1-amino-2-propanol
(R)-(-)-isopropanolamine
Identification
| Name | (R)-(-)-1-amino-2-propanol |
| CAS Number | 2799-16-8 |
| EINECS | 220-532-9 |
| FDA UNII | Search |
| Molecular Formula | C3 H9 N O |
| Molecular Weight | 75.11093000 |
| MDL Number | MFCD00064428 |
| Nikkaji Number | J9.255J |
| Beilstein | 1718869 |
| XlogP3 | -1.00 (est) |
Regulatory
Physical Properties
| Assay | 98.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Specific Gravity | 0.95400 @ 25.00 °C. |
| Refractive Index | 1.44820 @ 20.00 °C. |
| Optical Rotation | -25.0 to -23.0 |
| Melting Point | 24.00 to 26.00 °C. @ 760.00 mm Hg |
| Boiling Point | 156.00 to 157.00 °C. @ 760.00 mm Hg |
| Vapor Pressure | 0.858000 mmHg @ 25.00 °C. (est) |
| Vapor Density | 2.6 ( Air = 1 ) |
| Flash Point | 159.00 °F. TCC ( 71.00 °C. ) |
| logP (o/w) | -1.127 (est) |
| Soluble in | alcohol |
No sensory data available
Safety Information
| Preferred SDS | View |
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | food-contact surface of paper and paperboard |
| Recommendation for (R)-(-)-1-amino-2-propanol usage levels up to | not for fragrance use. |
| Recommendation for (R)-(-)-1-amino-2-propanol flavor usage levels up to | not for flavor use. |
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Potential Uses
Natural Occurrence
Synonyms
(2R)-(-)-1-
amino-2-propanol
(2R)-1-
amino-2-propanol
(2R)-(-)-1-
aminopropan-2-ol
(2R)-1-
aminopropan-2-ol
2-
propanol, 1-amino-, (2R)-
2-
propanol, 1-amino-, (R)-
(-)-iso
propanolamine
(R)-(-)-iso
propanolamine
(R)-
threamine
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