2,6-dimethyl naphthalene
Identification
| Name | 2,6-dimethyl naphthalene |
| IUPAC | 2,6-dimethylnaphthalene |
| CAS Number | 581-42-0 |
| EINECS | 209-464-0 |
| FDA UNII | 76U29QW3FM |
| Molecular Formula | C12 H12 |
| Molecular Weight | 156.22764000 |
| MDL Number | MFCD00004120 |
| Nikkaji Number | J45.113D |
| Beilstein | 1903544 |
| XlogP3 | 4.30 (est) |
Regulatory
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Melting Point | 112.00 °C. @ 760.00 mm Hg |
| Boiling Point | 262.00 °C. @ 760.00 mm Hg, 264.00 to 265.00 °C. @ 760.00 mm Hg (est) |
| Vapor Pressure | 0.016000 mmHg @ 25.00 °C. (est) |
| Flash Point | 231.00 °F. TCC ( 110.50 °C. ) (est) |
| logP (o/w) | 4.310 |
| Soluble in | water, 2 mg/L @ 25 °C (exp) |
| Insoluble in | water |
Organoleptic Properties
| Taste Description | sweet anise honey |
Safety Information
| Preferred SDS | View |
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | information only not used for fragrances or flavors |
| Recommendation for 2,6-dimethyl naphthalene usage levels up to | not for fragrance use. |
| Recommendation for 2,6-dimethyl naphthalene flavor usage levels up to | not for flavor use. |
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Potential Uses
Natural Occurrence
Synonyms
2,6-
dimethyl-naphthalene
2,6-
dimethylnaphthalene
naphthalene, 2,6-dimethyl-
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