4-methoxyindole
1H-indole, 4-methoxy-
Identification
| Name | 4-methoxyindole |
| IUPAC | 4-methoxy-1H-indole |
| CAS Number | 4837-90-5 |
| FDA UNII | Search |
| Molecular Formula | C9 H9 N O |
| Molecular Weight | 147.17693000 |
| MDL Number | MFCD00009737 |
| Nikkaji Number | J236.391G |
| XlogP3 | 2.70 (est) |
Regulatory
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Boiling Point | 306.90 °C. @ 760.00 mm Hg (est) |
| Flash Point | 229.00 °F. TCC ( 109.20 °C. ) (est) |
| logP (o/w) | 2.060 (est) |
| Soluble in | water, 1171 mg/L @ 25 °C (est) |
No sensory data available
Safety Information
| Preferred SDS | View |
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | natural substances and extractives |
| Recommendation for 4-methoxyindole usage levels up to | not for fragrance use. |
| Recommendation for 4-methoxyindole flavor usage levels up to | not for flavor use. |
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Potential Uses
Natural Occurrence
Synonyms
1H-
indole, 4-methoxy-
4-
methoxy-1H-indole
PubMed:
Effect of 4-methoxyindole-3-carbinol on the proliferation of colon cancer cells in vitro, when treated alone or in combination with indole-3-carbinol.
PubMed:
HPLC and solubility study of the interaction between pindolol and cyclodextrins.
PubMed:
Allelopathy of yellow fieldcress (Rorippa sylvestris): Identification and characterization of phytotoxic constituents.
PubMed:
Recently identified nitrite-reactive compounds in food: occurrence and biological properties of the nitrosated products.
PubMed:
4-Methoxyindole derivatives as nitrosable precursors of mutagens in Chinese cabbage.
PubMed:
Nitrosatable precursors of mutagens in vegetables and soy sauce.
PubMed:
Psychopharmacological investigations of the 4-methoxyindole alkaloids of Alstonia venenata.