sodium 4-methyl-2-oxovalerate

Export Excel

4-methyl-2-oxopentanoic acid, sodium salt

CAS: 4502-00-5 C6 H9 O3 Na MW: 152.12509928 buttery
All Ingredients Aromatic Ingredients CAS Numbers EINECS Numbers FLAVIS Numbers Flavor Ingredients M.W Index Odor Substantivity

Identification

Namesodium 4-methyl-2-oxovalerate
IUPACsodium 4-methyl-2-oxopentanoate
CAS Number4502-00-5
EINECS224-816-3
FDA UNII815X976CPY
Molecular FormulaC6 H9 O3 Na
Molecular Weight152.12509928
MDL NumberMFCD00064193
Nikkaji NumberJ205.882K
Beilstein4239297

Regulatory

JECFA Food Flavoring633.1 4-methyl-2-oxopentanoic acid, sodium salt
FEMA Number3871
FDANo longer provide for the use of these seven synthetic flavoring substances

Physical Properties

Appearance white solid (est)
Assay 98.00 to 100.00
Food Chemicals Codex Listed No
Melting Point 275.00 °C. @ 760.00 mm Hg
Boiling Point 190.00 to 191.00 °C. @ 760.00 mm Hg
Vapor Pressure 0.239000 mmHg @ 25.00 °C. (est)
Flash Point 182.00 °F. TCC ( 83.33 °C. )
logP (o/w) 0.170 (est)
Shelf Life 24.00 month(s) or longer if stored properly.
Storage store in cool, dry place in tightly sealed containers, protected from heat and light.
Soluble in water, 1.676e+005 mg/L @ 25 °C (est)

Organoleptic Properties

Odor Description at 100.00 %.
Odor sample from Sigma-Aldrich

Safety Information

Preferred SDSView
European informationMost important hazard(s):
Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavoring agents
Recommendation for sodium 4-methyl-2-oxovalerate usage levels up tonot for fragrance use.
baked goods-
beverages(nonalcoholic)0.05000
beverages(alcoholic)1.00000
breakfast cereal-
cheese1.00000
chewing gum0.50000
condiments / relishes1.00000
confectionery froastings1.00000
egg products-
fats / oils0.50000
fish products-
frozen dairy0.50000
fruit ices1.00000
gelatins / puddings0.50000
granulated sugar-
gravies1.00000
hard candy0.10000
imitation dairy0.50000
instant coffee / tea0.10000
jams / jellies1.00000
meat products-
milk products1.00000
nut products-
other grains-
poultry-
processed fruits0.10000
processed vegetables0.10000
reconstituted vegetables-
seasonings / flavors50.00000
snack foods-
soft candy0.30000
soups1.00000
sugar substitutes0.50000
sweet sauces1.00000

BOC Sciences

Best of Chemicals Supplier

Quality supplier of research chemicals and biochemicals including inhibitors, building blocks, GMP Products, impurities and metabolites, APIs for Veterinary, Natural Compounds, ADCs, Stem Cell Molecul...

4502-00-5 Sodium 4-methyl-2-oxovalerate
View All Website 1-631-485-4226 account@bocsci.com

Sigma-Aldrich

Complete Supply Chain

The perfect blend of products and services that bring your creativity to life.

W387101 4-Methyl-2-oxopentanoic acid sodium salt,
View All Website 800-244-1173 ff@sial.com

Potential Uses

FL butter

Natural Occurrence

not found in nature

Synonyms

2-ketoiso caproic acid, sodium salt 4- methyl-2-oxo-pentanoate sodium salt 4- methyl-2-oxopentanoic acid sodium salt 4- methyl-2-oxopentanoic acid, sodium salt 4- methyl-2-oxovaleric acid sodium salt oxo pentanoate, 4-methyl-2-oxo-, sodium salt pentanoic acid, 4-methyl-2-oxo-, sodium salt pentanoic acid, 4-methyl-2-oxo-, sodium salt (1:1) sodium 4-methyl-2-ketopentanoate sodium 4-methyl-2-oxopentanoate sodium alpha-ketoisocaproate sodiumketoisocaproate valeric acid, 4-methyl-2-oxo, sodium salt Try the PubMed Search.