tolu balsam
oleoresin (balsam tolu) obtained from the bark exudate of balsam tolu tree, myroxylon balsamum l., leguminosae
Identification
| Name | tolu balsam |
| IUPAC | myroxylon toluiferum l. |
| CAS Number | 9000-64-0 |
| FDA UNII | TD2LE91MBE |
| Molecular Formula | unspecified |
| MDL Number | MFCD00148693 |
Regulatory
| FEMA Number | 3070 |
| FDA | No longer provide for the use of these seven synthetic flavoring substances |
| FDA Mainterm (SATF) | 9000-64-0 ; TOLU, BALSAM, GUM (MYROXYLON SPP.) |
| FDA Regulation | FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION |
Physical Properties
| Appearance | dark brown solid (est) |
| Food Chemicals Codex Listed | No |
| Melting Point | 55.00 to 60.00 °C. @ 760.00 mm Hg |
| Flash Point | > 212.00 °F. TCC ( > 100.00 °C. ) |
| Soluble in | alcohol |
| Insoluble in | water |
Cosmetic Information
| CosIng | cosmetic data |
| Cosmetic Uses | film formers |
Organoleptic Properties
| Odor Strength | medium |
| Substantivity | 400 hour(s) at 20.00 % |
| Odor Description |
at 100.00 %. SWEET, BALSAMIC, AMBER Sweet-balsamic, ambery, spicy-cinnamic, fruity
|
| Odor sample from | Herbarium Inc. |
| Taste Description |
tolu balsam tolu balsam
|
Safety Information
| Preferred SDS | View |
| European information | Most important hazard(s): |
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | flavor and fragrance agents |
| RIFM Fragrance Material Safety Assessment | Search |
| Recommendation for tolu balsam usage levels up to | 5.0000 % in the fragrance concentrate. |
| baked goods | - |
| beverages(nonalcoholic) | - |
| beverages(alcoholic) | - |
| breakfast cereal | - |
| cheese | - |
| chewing gum | - |
| condiments / relishes | - |
| confectionery froastings | - |
| egg products | - |
| fats / oils | - |
| fish products | - |
| frozen dairy | - |
| fruit ices | - |
| gelatins / puddings | - |
| granulated sugar | - |
| gravies | - |
| hard candy | - |
| imitation dairy | - |
| instant coffee / tea | - |
| jams / jellies | - |
| meat products | - |
| milk products | - |
| nut products | - |
| other grains | - |
| poultry | - |
| processed fruits | - |
| processed vegetables | - |
| reconstituted vegetables | - |
| seasonings / flavors | - |
| snack foods | - |
| soft candy | - |
| soups | - |
| sugar substitutes | - |
| sweet sauces | - |
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