alpha-chymotrypsin

alfapsin avazyme chimotripsina chymolase chymotrypsin A chymotrypsin, alpha-, type II, from bovine pancreas chymotrypsine chymozym protease from bacillus licheniformis quimotrase zolyse PubMed: Lactobacillus gasseri requires peptides, not proteins or free amino acids, for growth in milk. PubMed: Purification, characterization and immunoreactivity of β'-component, a major allergen from the roe of large yellow croaker (Pseudosciaena crocea). PubMed: Purification and characterisation of plantaricin ZJ008, a novel bacteriocin against Staphylococcus spp. from Lactobacillus plantarum ZJ008. PubMed: Structural identification and proteolytic effects of the hatching enzyme from starfish Asterias amurensis. PubMed: Fractionation of protein hydrolysates of fish and chicken using membrane ultrafiltration: investigation of antioxidant activity. PubMed: Purification and characterization of a novel fibrinolytic α chymotrypsin like serine metalloprotease from the edible mushroom, Lyophyllum shimeji. PubMed: Bioavailability of the anti-clostridial bacteriocin thuricin CD in gastrointestinal tract. PubMed: Effect of limited enzymatic hydrolysis on linoleic acid binding properties of β-lactoglobulin. PubMed: Hemolytic activity of venom from crown-of-thorns starfish Acanthaster planci spines. PubMed: A selective artificial enzyme inhibitor based on nanoparticle-enzyme interactions and molecular imprinting. PubMed: Reduction of major peanut allergens Ara h 1 and Ara h 2, in roasted peanuts by ultrasound assisted enzymatic treatment. PubMed: Characterization of a fibrinolytic enzyme secreted by Bacillus amyloliquefaciens CB1 and its gene cloning. PubMed: Nutritional and antinutritional evaluation of raw and processed Australian wattle (Acacia saligna) seeds. PubMed: Chymotrypsin selectively digests β-lactoglobulin in whey protein isolate away from enzyme optimal conditions: potential for native α-lactalbumin purification. PubMed: Screening for lactic acid bacteria capable of inhibiting Campylobacter jejuni in in vitro simulations of the broiler chicken caecal environment. PubMed: Isolation and characterization of an agarase-producing bacterial strain, Alteromonas sp. GNUM-1, from the West Sea, Korea. PubMed: In vitro study on digestion of pumpkin oil cake protein hydrolysate: evaluation of impact on bioactive properties. PubMed: Screening of whey protein isolate hydrolysates for their dual functionality: influence of heat pre-treatment and enzyme specificity. PubMed: Purification and determination of two novel antioxidant peptides from flounder fish (Paralichthys olivaceus) using digestive proteases. PubMed: Antioxidant effects of ovotransferrin and its hydrolysates. PubMed: Production of bacteriocin by Leuconostoc mesenteroides 406 isolated from Mongolian fermented mare's milk, airag. PubMed: A hemocyte-derived Kunitz-BPTI-type chymotrypsin inhibitor, HlChI, from the ixodid tick Haemaphysalis longicornis, plays regulatory functions in tick blood-feeding processes. PubMed: Purification and characterization of a novel angiotensin I-converting enzyme inhibitory peptide derived from an enzymatic hydrolysate of duck skin byproducts. PubMed: Solvent selection and optimization of α-chymotrypsin-catalyzed synthesis of N-Ac-Phe-Tyr-NH2 using mixture design and response surface methodology. PubMed: Identification of a new IgE-binding epitope of peanut oleosin that cross-reacts with buckwheat. PubMed: The interaction of α-chymotrypsin with one persistent organic pollutant (dicofol): spectroscope and molecular modeling identification. PubMed: Protective effect of a novel antioxidative peptide purified from a marine Chlorella ellipsoidea protein against free radical-induced oxidative stress. PubMed: Stability of milk fat globule membrane proteins toward human enzymatic gastrointestinal digestion. PubMed: Thermophysical characterization of tilapia myosin and its subfragments. PubMed: Thermal denaturation of tilapia myosin and its subunits as affected by constantly increasing temperature. PubMed: In vitro gastric and intestinal digestions of pulsed light-treated shrimp extracts. PubMed: A Novel endo-1,4-β-mannanase from Bispora antennata with good adaptation and stability over a broad pH range. PubMed: Purification of a novel angiotensin I-converting enzyme (ACE) inhibitory peptide with an antihypertensive effect from loach (Misgurnus anguillicaudatus). PubMed: Purification and characterization of a major fibrinolytic enzyme from Bacillus amyloliquefaciens MJ5-41 isolated from Meju. PubMed: Free radical scavenging and angiotensin-I converting enzyme inhibitory peptides from Pacific cod (Gadus macrocephalus) skin gelatin. PubMed: Biochemical activities of Brochothrix thermosphacta. PubMed: Characterization of two safe Enterococcus strains producing enterocins isolated from Egyptian dairy products. PubMed: Enzymatic treatment of peanut kernels to reduce allergen levels. PubMed: Purification, amino acid sequence and characterization of the class IIa bacteriocin weissellin A, produced by Weissella paramesenteroides DX. PubMed: Gut proteases target Yersinia invasin in vivo. PubMed: Oxidation of sarcoplasmic proteins during processing of Cantonese sausage in relation to their aggregation behaviour and in vitro digestibility. PubMed: Paenibacillus polymyxa JB05-01-1 and its perspectives for food conservation and medical applications. PubMed: Isolation of bacteriocin-like substances producing bacteria from finished cattle-manure compost and activity evaluation against some food-borne pathogenic and spoilage bacteria. PubMed: Enhanced thermal and ultrasonic stability of a fungal protease encapsulated within biomimetically generated silicate nanospheres. PubMed: Toxicity of hydrolyzed vicilins toward Callosobruchus maculatus and phytopathogenic fungi. PubMed: Gene cloning, overexpression, and characterization of a xylanase from Penicillium sp. CGMCC 1669. PubMed: Purification and characterization of a Kunitz-type trypsin inhibitor from Acacia victoriae Bentham seeds. PubMed: Optimal alpha-chymotrypsin-catalyzed synthesis of N-Ac-Phe-Gly-NH(2). PubMed: Characterization of porcine plasma protein-based films as affected by pretreatment and cross-linking agents. PubMed: Purification and antioxidant properties of bigeye tuna (Thunnus obesus) dark muscle peptide on free radical-mediated oxidative systems. PubMed: Characterization of antilisterial bacteriocins produced by Enterococcus faecium and Enterococcus durans isolates from Hispanic-style cheeses. PubMed: Incidence of nisin Z production in Lactococcus lactis subsp. lactis TFF 221 isolated from Thai fermented foods. PubMed: In vitro evaluation of the probiotic properties of human intestinal Bifidobacterium species and selection of new probiotic candidates. PubMed: Effect of meat cooking on physicochemical state and in vitro digestibility of myofibrillar proteins. PubMed: Physicochemical and bitterness properties of enzymatic pea protein hydrolysates. PubMed: Subtractive screening for probiotic properties of lactobacillus species from the human gastrointestinal tract in the search for new probiotics. PubMed: Antihypertensive effect of angiotensin i converting enzyme-inhibitory peptide from hydrolysates of Bigeye tuna dark muscle, Thunnus obesus. PubMed: Fate of the two-component lantibiotic lacticin 3147 in the gastrointestinal tract. PubMed: Effect of oxidation on in vitro digestibility of skeletal muscle myofibrillar proteins. PubMed: Changes in allergenicity and digestibility of squid tropomyosin during the Maillard reaction with ribose. PubMed: In vitro fermentation studies for selection and evaluation of Bacillus strains as starter cultures for the production of okpehe, a traditional African fermented condiment. PubMed: Purification and characterization of two bacteriocins produced by lactic acid bacteria isolated from Mongolian airag. PubMed: Inhibition of Vibrio parahaemolyticus by a bacteriocin-like inhibitory substance (BLIS) produced by Vibrio mediterranei 1. PubMed: Studies on kinetics and thermostability of a novel acid invertase from Fusarium solani. PubMed: Food-protein enzymatic hydrolysates possess both antimicrobial and immunostimulatory activities: a "cause and effect" theory of bifunctionality. PubMed: Purification, characterization and amino acid sequencing of divergicin M35: a novel class IIa bacteriocin produced by Carnobacterium divergens M35. PubMed: Effects of protein engineering of canola procruciferin on its physicochemical and functional properties. PubMed: Effects of designed sulfhydryl groups and disulfide bonds into soybean proglycinin on its structural stability and heat-induced gelation. PubMed: Kinetic study on the changes in the susceptibility of egg white proteins to enzymatic hydrolysis induced by heat and high hydrostatic pressure pretreatment. PubMed: Purification and properties of proteinaceous trypsin inhibitors in the skin mucus of pufferfish Takifugu pardalis. PubMed: Characterization of thoeniicin 447, a bacteriocin isolated from Propionibacterium thoenii strain 447. PubMed: Enzyme activity of alpha-chymotrypsin after derivatization with phenolic compounds. PubMed: Heat-induced changes in the susceptibility of egg white proteins to enzymatic hydrolysis: a kinetic study. PubMed: Epsilon-polylysine inhibits pancreatic lipase activity and suppresses postprandial hypertriacylglyceridemia in rats. PubMed: Inhibitory specificity change of the ovomucoid third domain of the silver pheasant upon introduction of an engineered Cys14-Cys39 bond. PubMed: Isolation of nisin-producing Lactococcus lactis WNC 20 strain from nham, a traditional Thai fermented sausage. PubMed: Deodorization of soybean proteins by enzymatic and physicochemical treatments. PubMed: Aspartame optical biosensor with bienzyme-immobilized eggshell membrane and oxygen-sensitive optode membrane. PubMed: Bacteriocin-producing lactic Acid bacteria isolated from traditional fermented food. PubMed: (S)-Thiirancarboxylic acid as a reactive building block for a new class of cysteine protease inhibitors. PubMed: Mechanism and characteristics of protein release from lactitol-based cross-linked hydrogel. PubMed: Physicochemical properties and susceptibility to proteolytic digestion of myoglobin-phenol derivatives. PubMed: Bactericidal action of egg yolk phosvitin against Escherichia coliunder thermal stress. PubMed: Enzymatic hydrolysis, grease permeation, and water barrier properties of zein isolate coated paper. PubMed: Occurrence of nisin Z production in Lactococcus lactis BFE 1500 isolated from wara, a traditional Nigerian cheese product. PubMed: Isolation of peptides from an enzymatic hydrolysate of food proteins and characterization of their taste properties. PubMed: Isolation, purification and partial characterization of plantaricin 423, a bacteriocin produced by Lactobacillus plantarum. PubMed: Characterization and antimicrobial spectrum of bifidocin B, a bacteriocin produced by Bifidobacterium bifidum NCFB 1454. PubMed: Detection and characterization of a bacteriocin produced by Lactococcus lactis subsp. cremoris R isolated from radish. PubMed: Improving the thermostability of Bacillus stearothermophilus neutral protease by introducing proline into the active site helix. PubMed: Isolation and amino acid sequences of two Kunitz-type protease inhibitors from the sea anemone Anthopleura aff. xanthogrammica. PubMed: Botulinum neurotoxin type A: limited proteolysis by endoproteinase Glu-C and alpha-chymotrypsin enhanced following reduction; identification of the cleaved sites and fragments. PubMed: Amperometric bienzymic sensor for aspartame. PubMed: Anti-aflatoxigenic activity of Lactobacillus casei pseudoplantarum. PubMed: Simultaneous measurement of metabolic flux in portally-drained viscera, liver, spleen, kidney and hindquarter in the conscious pig. PubMed: The primary structure and characterization of carbohydrate chains of the extracellular glycoprotein proteinase inhibitor from latex of Carica papaya. PubMed: Production and characterization of enterocin 900, a bacteriocin produced by Enterococcus faecium BFE 900 from black olives. PubMed: Behavior of Listeria monocytogenes in Mozzarella cheese in presence of Lactococcus lactis. PubMed: Bacteriocin production by Carnobacterium piscicola LV 61. PubMed: Continuous enzymatic production of oligopeptides: synthesis of an enkephalin pentapeptide in a multistage bioreactor. PubMed: Molecular cloning of silkworm (Bombyx mori) antichymotrypsin. A new member of the serpin superfamily of proteins from insects. PubMed: Identification and characterization of two bacteriocin-producing strains of Lactococcus lactis isolated from vegetables. PubMed: Effect of different proteolytic enzymes on the nature of subunit composition of arachins from groundnut (Arachis hypogaea L.). PubMed: The nature of the unhydrolysed fraction of alpha-globulin, the major protein component of Sesamum indicum L. hydrolysed by alpha-chymotrypsin. PubMed: Production of an Amylase-Sensitive Bacteriocin by an Atypical Leuconostoc paramesenteroides Strain. PubMed: Patchwork-structure serpins from silkworm (Bombyx mori) larval hemolymph. PubMed: [Analysis of food and feed by partial sequences of characteristic protein components (carrier peptides). 1. Isolation and structural determination of wheat-specific peptides from chymotryptic hydrolysates of gliadin]. PubMed: Continuous synthesis of a tripeptide by successive condensation and transesterification catalyzed by two immobilized proteinases in organic solvent. PubMed: Enzymic method for the spectrophotometric determination of aspartame in beverages. PubMed: Enzymatic synthesis of the precursor of Leu-enkephalin in water-immiscible organic solvent systems. PubMed: Biochemical characteristics of trypsin inhibitor from wheat grain, beta variety. PubMed: Limited proteolysis of silkworm antitrypsin by several proteinases. PubMed: Resistance of alpha-globulin from Sesamum indicum L. to proteases in relationship to its structure. PubMed: Gelation of the heat-induced complex between kappa-casein and alpha-lactalbumin. PubMed: Characterization and mode of action of a purified bacteriocin from the oral bacterium Streptococcus mutans RM-10. PubMed: [Chemical composition of seeds from Cucumeropsis mannii Naudin and their suitability as food]. PubMed: The effects of pregnancy and lactation on the activities of trypsin and alpha-chymotrypsin in the rat pancreas. PubMed: Effect of reductive alkylation of the epsilon-amino group of lysyl redsidues of casein on its nutritive value in rats. PubMed: Immobilized enzymes on chitosan columns: alpha-chymotrypsin and acid phosphatase.