acetaldehyde benzyl 2-methoxyethyl acetal
benzyl 2-methoxyethyl acetal
Identification
| Name | acetaldehyde benzyl 2-methoxyethyl acetal |
| IUPAC | ((1-(2-methoxyethoxy)ethoxy)methyl)benzene |
| CAS Number | 7492-39-9 |
| FDA UNII | 94BT9GZ4KT |
| Molecular Formula | C12 H18 O3 |
| Molecular Weight | 210.27306000 |
| MDL Number | MFCD00673208 |
| Nikkaji Number | J1.536.418A |
| CoE Number | 523 |
Regulatory
| JECFA Food Flavoring | 840 benzyl 2-methoxyethyl acetal |
| DG SANTE Food Flavourings | 06.019 1-benzoxy-1-(2-methoxyethoxy)ethane |
| FEMA Number | 2148 |
| FDA | No longer provide for the use of these seven synthetic flavoring substances |
| FDA Mainterm (SATF) | 7492-39-9 ; BENZYL METHOXYETHYL ACETAL |
| FDA Regulation | FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION |
Physical Properties
| Appearance | colorless clear liquid (exp) |
| Assay | 98.00 to 100.00 sum of isomers |
| Food Chemicals Codex Listed | No |
| Specific Gravity | 1.01900 to 1.02500 @ 25.00 °C. |
| Pounds per Gallon - (est). | 8.479 to 8.529 |
| Refractive Index | 1.47900 to 1.48900 @ 20.00 °C. |
| Boiling Point | 161.00 to 162.00 °C. @ 10.00 mm Hg |
| Acid Value | 1.00 max. KOH/g |
| Vapor Pressure | 0.016000 mmHg @ 25.00 °C. (est) |
| Flash Point | 210.00 °F. TCC ( 98.89 °C. ) |
| logP (o/w) | 2.391 (est) |
| Soluble in | alcohol |
| Insoluble in | water |
| Stability | alkalis |
| Similar Items | note |
Organoleptic Properties
| Odor Description | at 100.00 %. |
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | flavor and fragrance agents |
| RIFM Fragrance Material Safety Assessment | Search |
| Recommendation for acetaldehyde benzyl 2-methoxyethyl acetal usage levels up to | 5.0000 % in the fragrance concentrate. |
| Maximised Survey-derived Daily Intakes (MSDI-EU) | 1.20 (μg/capita/day) |
| Maximised Survey-derived Daily Intakes (MSDI-USA) | 1.00 (μg/capita/day) |
| Structure Class | I |
| baked goods | - |
| beverages(nonalcoholic) | - |
| beverages(alcoholic) | - |
| breakfast cereal | - |
| cheese | - |
| chewing gum | - |
| condiments / relishes | - |
| confectionery froastings | - |
| egg products | - |
| fats / oils | - |
| fish products | - |
| frozen dairy | - |
| fruit ices | - |
| gelatins / puddings | - |
| granulated sugar | - |
| gravies | - |
| hard candy | - |
| imitation dairy | - |
| instant coffee / tea | - |
| jams / jellies | - |
| meat products | - |
| milk products | - |
| nut products | - |
| other grains | - |
| poultry | - |
| processed fruits | - |
| processed vegetables | - |
| reconstituted vegetables | - |
| seasonings / flavors | - |
| snack foods | - |
| soft candy | - |
| soups | - |
| sugar substitutes | - |
| sweet sauces | - |
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Potential Uses
Natural Occurrence
Synonyms
acetaldehyde benzyl beta-methoxyethyl acetal
acetaldehyde benzyl methoxyethyl acetal
benzene, ((1-(2-methoxyethoxy)ethoxy)methyl)-
1-
benzoxy-1-(2-methoxyethoxy)ethane
1-
benzoxy-1,2-methoxyethoxyethane
benzyl 2-methoxyethyl acetal
benzyl methoxyethyl acetal
1-
benzyl oxy-1-(2-methoxyethoxy)ethane
1-
benzyl oxy-1-beta-methoxyethoxyethane
1-
benzyloxy-1-(2-methoxyethoxy)ethane
((1-(2-
methoxyethoxy)ethoxy)methyl)benzene
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