diethyl amine hydrobromide
N-ethylethanamine hydrobromide (1:1)
Identification
| Name | diethyl amine hydrobromide |
| CAS Number | 6274-12-0 |
| EINECS | 228-466-2 |
| FDA UNII | Search |
| Molecular Formula | C4 H12 Br N |
| Molecular Weight | 154.05064000 |
| MDL Number | MFCD00012498 |
Regulatory
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Melting Point | 218.00 °C. @ 760.00 mm Hg |
| Boiling Point | 57.30 °C. @ 760.00 mm Hg (est) |
| Vapor Pressure | 218.000000 mmHg @ 25.00 °C. (est) |
| Flash Point | 74.00 °F. TCC ( 23.10 °C. ) (est) |
| logP (o/w) | 0.632 (est) |
| Soluble in | water, 1.00E+06 mg/L @ 25 °C (exp) |
No sensory data available
Safety Information
| Preferred SDS | View |
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | pharmaceuticals / chemical synthisis |
| Recommendation for diethyl amine hydrobromide usage levels up to | not for fragrance use. |
| Recommendation for diethyl amine hydrobromide flavor usage levels up to | not for flavor use. |
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Potential Uses
Natural Occurrence
Synonyms
diethylazanium;bromide
ethanamine, N-ethyl-, hydrobromide (1:1)
N-
ethylethanamine hydrobromide
N-
ethylethanamine hydrobromide (1:1)
N-
ethylethanaminium bromide
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