dextro,laevo-asparagine monohydrate
DL-asparagine
Identification
| Name | dextro,laevo-asparagine monohydrate |
| IUPAC | 2,4-diamino-4-oxobutanoic acid |
| CAS Number | 3130-87-8 |
| EINECS | 221-521-1 |
| FDA UNII | Search |
| Molecular Formula | C4 H8 N2 O3 |
| Molecular Weight | 132.11936000 |
| MDL Number | MFCD00151039 |
| Nikkaji Number | J1.289K |
| Beilstein | 1723525 |
| CoE Number | 516 |
| XlogP3 | -3.40 (est) |
Regulatory
Physical Properties
| Assay | 98.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Melting Point | 220.00 °C. @ 760.00 mm Hg |
| Boiling Point | 438.00 °C. @ 760.00 mm Hg |
| Flash Point | 426.00 °F. TCC ( 218.89 °C. ) |
| logP (o/w) | -1.880 (est) |
| Soluble in | water, 6.877e+004 mg/L @ 25 °C (est) |
Cosmetic Information
| CosIng | cosmetic data |
| Cosmetic Uses | antistatic agents |
No sensory data available
Safety Information
| Preferred SDS | View |
| European information | Most important hazard(s): |
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | flavoring agents |
| Recommendation for dextro,laevo-asparagine monohydrate usage levels up to | not for fragrance use. |
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Potential Uses
Natural Occurrence
Synonyms
2-
amino-3-carbamoylpropanoic acid
2-
aminosuccinamic acid
DL-2-
aminosuccinamic acid hydrate
(±)-
asparagine
DL-
asparagine
DL-
asparagine monohydrate
dextro,laevo-
aspartamine
DL-
aspartamine
DL-
aspartic acid 4-amide
2,4-
diamino-4-oxobutanoic acid
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