guaiac gum
gum guaiacum
Identification
| Name | guaiac gum |
| IUPAC | guaiacum spp. |
| CAS Number | 9000-29-7 |
| FDA UNII | 570858Q4NE |
| MDL Number | MFCD00132801 |
Regulatory
| FDA/DG SANTE Petitions, Reviews, Notices | 1975 |
| JECFA Food Additive | Guaiac Resin |
| GSFA Codex | Guaiac resin (314) |
| FDA Mainterm (SATF) | 9000-29-7 ; GUAIAC GUM (GUAIACUM SPP.) |
| FDA Regulation | FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION |
Physical Properties
| Food Chemicals Codex Listed | No |
| Melting Point | 85.00 to 90.00 °C. @ 760.00 mm Hg |
| Soluble in | fats |
| Insoluble in | water |
No sensory data available
Safety Information
| Preferred SDS | View |
| Oral/Parenteral Toxicity | oral-guinea pig LD50 1120 mg/kg |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | antioxidants |
| Recommendation for guaiac gum usage levels up to | not for fragrance use. |
| Recommendation for guaiac gum flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
guaiac
guaiac resin
guaiacum (resin)
guaiacum spp.
gum guaiac
gum guaiacum
resin guaiac
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