ferric chloride

ferricchloride iron (III) chloride iron trichloride iron(3+) trichloride iron(III) chloride trichloroiron PubMed: Iron amendments to reduce bioaccessible arsenic. PubMed: Kinetics of furan formation from ascorbic acid during heating under reducing and oxidizing conditions. PubMed: Subchronic and reproductive/developmental (screening level) toxicity of complexation products of iron trichloride and sodium tartrate (FemTA). PubMed: Oxidative stability of soybean oil in oleosomes as affected by pH and iron. PubMed: Zinc transferrin stimulates red blood cell formation in the head kidney of common carp (Cyprinus carpio). PubMed: Enhanced cellulase hydrolysis of eucalyptus waste fibers from pulp mill by Tween80-assisted ferric chloride pretreatment. PubMed: A nonribosomal peptide synthetase mediates siderophore production and virulence in the citrus fungal pathogen Alternaria alternata. PubMed: Towards high-siderophore-content foods: optimisation of coprogen production in submerged cultures of Penicillium nalgiovense. PubMed: Preparation and characterization of β-lactoglobulin hydrolysate-iron complexes. PubMed: Improved procedure to determine non-extractable polymeric proanthocyanidins in plant foods. PubMed: Management of wastewater from the vegetable dehydration industry in Egypt--a case study. PubMed: Heating of BDE-209 and BDE-47 in plant oil in presence of o,p'-DDT or iron(III) chloride can produce monochloro-polybromo diphenyl ethers. PubMed: Charge binding of rhodamine derivative to OH- stabilized nanomaghemite: universal nanocarrier for construction of magnetofluorescent biosensors. PubMed: As (V) biosorption in an aqueous solution using chemically treated lemon (Citrus aurantifolia Swingle) residues. PubMed: Low-pH cola beverages do not affect women's iron absorption from a vegetarian meal. PubMed: Preparation of acetonides from soybean oil, methyl soyate, and fatty esters. PubMed: Isolation, purification and characterization of antioxidant peptidic fractions from a bovine liver sarcoplasmic protein thermolysin hydrolyzate. PubMed: [Evaluating thrombolytic efficacy and thrombus targetability of RGDS-liposomes encapsulating subtilisin FS33 in vivo]. PubMed: Effect of environmental conditions on extracellular lipases production and fungal morphology from Aspergillus niger MYA 135. PubMed: Polishing treatment of molasses wastewater with iron salts: the role of counter-ions. PubMed: Chemical composition and nutritional value of protein concentrates isolated from potato (Solanum tuberosum L.) fruit juice by precipitation with ethanol or ferric chloride. PubMed: Purified glycosaminoglycans from cooked haddock may enhance Fe uptake via endocytosis in a Caco-2 cell culture model. PubMed: Preparation of magnetite-loaded silica microspheres for solid-phase extraction of genomic DNA from soy-based foodstuffs. PubMed: Reliable and inexpensive colorimetric method for determining protein-bound tryptophan in maize kernels. PubMed: Corn stover pretreatment by inorganic salts and its effects on hemicellulose and cellulose degradation. PubMed: Enhanced enzymatic hydrolysis and structural features of corn stover by FeCl3 pretreatment. PubMed: Hepatoprotective activity of polyherbal formulation (Normeta) in oxidative stress induced by alcohol, polyunsaturated fatty acids and iron in rats. PubMed: Treatment of olive-mill wastewater from a two-phase process by chemical oxidation on an industrial scale. PubMed: Polyphenolics from various extracts/fractions of red onion (Allium cepa) peel with potent antioxidant and antimutagenic activities. PubMed: Milk peptides increase iron dialyzability in water but do not affect DMT-1 expression in Caco-2 cells. PubMed: Physicochemical and biological combined treatment applied to a food industry wastewater for reuse. PubMed: Protective effect of saponins derived from the roots of Platycodon grandiflorum against carbon tetrachloride induced hepatotoxicity in mice. PubMed: Iron source preference and regulation of iron uptake in Cryptococcus neoformans. PubMed: Dialyzability of minerals in corn masa gruel (atole) fortified with different iron compounds: effects of ascorbic acid, disodium EDTA, and phytic acid. PubMed: Utility of pentose colorimetric assay for the purification of potato lectin, an arabinose-rich glycoprotein. PubMed: Studies on water transport through the sweet cherry fruit surface. 11. FeCl3 decreases water permeability of polar pathways. PubMed: Serum iron curves can be used to estimate dietary iron bioavailability in humans. PubMed: Antioxidant properties of Teaw (Cratoxylum formosum Dyer) extract in soybean oil and emulsions. PubMed: Phosphorus sequestration by chemical amendments to reduce leaching from wastewater applications. PubMed: Interactions between mitochondrial lipid oxidation and oxymyoglobin oxidation and the effects of vitamin E. PubMed: Mechanism of oxymyoglobin oxidation in the presence of oxidizing lipids in bovine muscle. PubMed: Inhibition of iron uptake from iron salts and chelates by divalent metal cations in intestinal epithelial cells. PubMed: Regulation system for protease production in Vibrio vulnificus. PubMed: The use of waterworks sludge for the treatment of vegetable oil refinery industry wastewater. PubMed: Organic removals from highly proteinous wastewater from soya milk and tofu manufacturing plant. PubMed: Unexpected superoxide dismutase antioxidant activity of ferric chloride in acetonitrile. PubMed: An assay to estimate tannins added to postmortem Turkey meat. PubMed: Pre-treatment optimisation studies for secondary effluent reclamation with reverse osmosis. PubMed: Studies on water transport through the sweet cherry fruit surface. 7. Fe3+ and Al3+ reduce conductance for water uptake. PubMed: Iron derivatives from casein hydrolysates as a potential source in the treatment of iron deficiency. PubMed: A two-centre collaborative study on clinico-epidemiological profile of a recent outbreak of epidemic dropsy in New Delhi (India) with special emphasis on its cardiac manifestations in pediatric patients. PubMed: Recovery and characterization of by-products from egg processing plant wastewater using coagulants. PubMed: Consumption of black tea elicits an increase in plasma antioxidant potential in humans. PubMed: The efficacy of an antioxidant cocktail on lipid peroxide level and superoxide dismutase activity in aged rat brain and DNA damage in iron-induced epileptogenic foci. PubMed: Antioxidant potential of green and black tea determined using the ferric reducing power (FRAP) assay. PubMed: Antioxidant activity of quercetin and myricetin in liposomes. PubMed: Genotoxicity of iron compounds in Salmonella typhimurium and L5178Y mouse lymphoma cells. PubMed: Chemical, physical, and sensory characteristics of mozzarella cheese fortified using protein-chelated iron or ferric chloride. PubMed: The production of antifungal volatiles by Bacillus subtilis. PubMed: Lack of carcinogenicity of ferric chloride in F344 rats. PubMed: Ascorbate-assisted, phthalocyanine-sensitized photohaemolysis of human erythrocytes. PubMed: [A method for recovery of enteroviruses from milk]. PubMed: Inhibition of iron absorption by omeprazole in rat model. PubMed: Free radical scavenging action of Bio-catalyzer alpha.rho No.11 (Bio-normalyzer) and its by-product. PubMed: Bioavailability of iron-milk-protein complexes and fortified cheddar cheese. PubMed: Nuclear aberrations and micronuclei induction in the digestive tract of mice treated with different iron salts. PubMed: Lactoferrin and iron absorption in newborn infants. PubMed: Competitive interaction of iron and zinc in the diet: consequences for human nutrition. PubMed: Extrinsic tooth discoloration by metals and chlorhexidine. I. Surface protein denaturation or dietary precipitation? PubMed: Specific determination of alpha-tocopherol in food and feed by fluorometry. Part 1. Manual method. PubMed: Supplementation of milk with iron bound to lactoferrin using weanling mice: L. Effects on hematology and tissue iron. PubMed: Extrinsic tagging in iron bioavailability research: a critical review. PubMed: Inhibition of food iron absorption by coffee. PubMed: The relationship between iron and lead absorption in humans. PubMed: Effect of cysteine on iron absorption in man. PubMed: Isotachophoretic determination of ethylenediaminetetraacetate in salad dressing, mayonnaise, and margarine. PubMed: Binding added iron to various milk proteins. PubMed: C-Glycosylflavonoids. The chemistry of orientin and iso-orientin.