laevo-galactose

aldehydo-L-galactose

CAS: 15572-79-9 C6 H12 O6 MW: 180.15684000

Identification

Namelaevo-galactose
CAS Number15572-79-9
EINECS239-630-8
FDA UNIIS93UII1DW8
Molecular FormulaC6 H12 O6
Molecular Weight180.15684000
MDL NumberMFCD00063833
Nikkaji NumberJ92.789I
Beilstein1724622
XlogP3-2.90 (est)

Regulatory

Physical Properties

Assay 95.00 to 100.00
Food Chemicals Codex Listed No
Boiling Point 527.11 °C. @ 760.00 mm Hg (est)
Flash Point 548.00 °F. TCC ( 286.70 °C. ) (est)
logP (o/w) -3.290 (est)
Soluble in water, 1e+006 mg/L @ 25 °C (est)

No sensory data available

Safety Information

Preferred SDSView
Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryinformation only not used for fragrances or flavors
Recommendation for laevo-galactose usage levels up tonot for fragrance use.
Recommendation for laevo-galactose flavor usage levels up tonot for flavor use.

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Potential Uses

None Found

Natural Occurrence

agar PMC flax seed

Synonyms

aldehydo-L-galacto-hexose aldehydo-L-galactose a-L- galactose L- galactose L-(-)- galactose (2S,3R,4R,5S)-2,3,4,5,6- pentahydroxyhexanal PubMed: A Novel Agarolytic β-Galactosidase Acts on Agarooligosaccharides for Complete Hydrolysis of Agarose into Monomers. PubMed: Transient expression analysis revealed the importance of VTC2 expression level in light/dark regulation of ascorbate biosynthesis in Arabidopsis. PubMed: Biosynthesis of rare hexoses using microorganisms and related enzymes. PubMed: Investigation of ascorbate metabolism during inducement of storage disorders in pear. PubMed: Structural, physical, and chemical modifications induced by microwave heating on native agar-like galactans. PubMed: Enhancing ascorbate in fruits and tubers through over-expression of the L-galactose pathway gene GDP-L-galactose phosphorylase. PubMed: Ascorbate metabolism and the developmental demand for tartaric and oxalic acids in ripening grape berries. PubMed: Gene expression studies in kiwifruit and gene over-expression in Arabidopsis indicates that GDP-L-galactose guanyltransferase is a major control point of vitamin C biosynthesis. PubMed: Crystal structure and biochemical properties of the D-arabinose dehydrogenase from Sulfolobus solfataricus. PubMed: The missing step of the L-galactose pathway of ascorbate biosynthesis in plants, an L-galactose guanyltransferase, increases leaf ascorbate content. PubMed: Novel substrate specificity of D-arabinose isomerase from Klebsiella pneumoniae and its application to production of D-altrose from D-psicose. PubMed: A novel enzymatic approach to the massproduction of L-galactose from L-sorbose. PubMed: A highly specific L-galactose-1-phosphate phosphatase on the path to ascorbate biosynthesis. PubMed: Feedback inhibition of spinach L-galactose dehydrogenase by L-ascorbate. PubMed: Novel reactions of L-rhamnose isomerase from Pseudomonas stutzeri and its relation with D-xylose isomerase via substrate specificity. PubMed: Analysis and properties of arabinoxylans from discrete corn wet-milling fiber fractions. PubMed: Galactose consumption induces conditioned flavor avoidance in rats.