octacosanoic acid

montanic acid

CAS: 506-48-9 C28 H56 O2 MW: 424.75272000

Identification

Nameoctacosanoic acid
IUPACoctacosanoic acid
CAS Number506-48-9
EINECS208-041-8
FDA UNII4BKL1A0KJY
Molecular FormulaC28 H56 O2
Molecular Weight424.75272000
MDL NumberMFCD00002812
Nikkaji NumberJ11.820F
Beilstein1801616
XlogP312.90 (est)

Regulatory

Physical Properties

Assay 95.00 to 100.00
Food Chemicals Codex Listed No
Soluble in water, 5.603e-008 mg/L @ 25 °C (est)

No sensory data available

Safety Information

Preferred SDSView
Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorynatural substances and extractives
Recommendation for octacosanoic acid usage levels up tonot for fragrance use.
Recommendation for octacosanoic acid flavor usage levels up tonot for flavor use.

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Potential Uses

None Found

Natural Occurrence

marango stem potato leaf

Synonyms

montanic acid octacosoic acid PubMed: Sugarcane cells as origin of acid beverage floc in cane sugar. PubMed: Comparison of three methods for the methylation of aliphatic and aromatic compounds. PubMed: Chemical profiling of the major components in natural waxes to elucidate their role in liquid oil structuring. PubMed: A new triterpenoid bearing octacosanoate from the stems and roots of Clerodendrum philippinum var. simplex (Verbenaceae). PubMed: [Chemical constituents from the aerial part of Echinacea purpurea]. PubMed: Inhibition of saturated very-long-chain fatty acid biosynthesis by mefluidide and perfluidone, selective inhibitors of 3-ketoacyl-CoA synthases. PubMed: [Studies on the chemical constituents of the petroleum ether portion of Nervilia fordii]. PubMed: Trace quantification of 1-octacosanol and 1-triacontanol and their main metabolites in plasma by liquid-liquid extraction coupled with gas chromatography-mass spectrometry. PubMed: Chemical constituents from the fruits of Hippophae rhamnoides. PubMed: [Studies on chemical constituents from roots of Angelica polymorpha]. PubMed: Chemical constituents from aerial part of Curcuma wenyujin. PubMed: [Studies on chemical constituents from roots of Craibiodendron henryi]. PubMed: [Studies on the chemical constituents from Inula cappa (II)]. PubMed: The influence of the long chain fatty acid on the antagonistic activities of Rhizobium sin-1 lipid A. PubMed: Partial phase behavior and micellar properties of tetrabutylammonium salts of fatty acids: unusual solubility in water and formation of unexpectedly small micelles. PubMed: Lack of protective effect of D-003, a mixture of high-molecular-weight primary acids from sugar cane wax, on liver damage induced by galactosamine in rats. PubMed: Effect of D-003 on intimal thickening and circulating endothelial cells in rabbit cuffed carotid artery. PubMed: In vitro and in vivo study of octacosanol metabolism. PubMed: Effect of D-003 on a subconvulsive dose of kainic Acid in rats. PubMed: [Studies on chemical constituents from Eucommia ulmoides Oliv]. PubMed: Sinorhizobium meliloti strain 1021 produces a low-molecular-mass capsular polysaccharide that is a homopolymer of 3-deoxy-D-manno-oct-2-ulosonic acid harboring a phospholipid anchor. PubMed: D-003 and warfarin interaction on the bleeding time and venous thrombosis experimentally induced in rats. PubMed: Effect of D-003, a mixture of high molecular weight primary acids from sugar cane wax, on paracetamol-induced liver damage in rats. PubMed: Synthesis and biological evaluation of Rhizobium sin-1 lipid A derivatives. PubMed: [Studies on chemical constituents of two plants from Costus]. PubMed: Synergistic effect of D-003 and aspirin on experimental thrombosis models. PubMed: Effect of D-003, a mixture of high molecular weight primary acids from sugar cane wax, on CL4C-induced liver acute injury in rats. PubMed: [Studies on chemical constituents from Buddleja lindleyana Fert]. PubMed: Lack of developmental toxicity of D-003: a mixture of long-chain fatty acids in rats. PubMed: D-003, a potential antithrombotic compound isolated from sugar cane wax with effects on arachidonic acid metabolites. PubMed: Preliminary evaluation of the cytotoxic and genotoxic potential of D-003: Mixture of very long chain fatty acids. PubMed: Inhibition of rat lipoprotein lipid peroxidation by the oral administration of D003, a mixture of very long-chain saturated fatty acids. PubMed: Cellular fatty acid composition from Sarcobium lyticum (Legionella lytica comb. nov.)--an intracellular bacterial pathogen of amoebae. PubMed: Inhibition of cholesterol biosynthesis in cultured fibroblasts by D003, a mixture of very long chain saturated fatty acids. PubMed: Antiplatelet and antithrombotic effect of D-003. PubMed: Chemical characterization of lipopolysaccharides from Legionella feeleii, Legionella hackeliae and Legionella jordanis. PubMed: Lipopolysaccharides of Legionella erythra and Legionella oakridgensis. PubMed: [The endotoxins of gram-negative bacteria: their structure and biological role]. PubMed: Chemical composition of lipopolysaccharides from Legionella bozemanii and Legionella longbeachae. PubMed: Isolation and characterization of eceriferum (cer) mutants induced by T-DNA insertions in Arabidopsis thaliana. PubMed: Long-chain alpha-hydroxy-(omega-1)-oxo fatty acids and alpha-hydroxy-1,omega-dioic fatty acids are cell wall constituents of Legionella (L. jordanis, L. maceachernii and L. micdadei). PubMed: Identification of 27-oxo-octacosanoic acid and heptacosane-1,27-dioic acid in Legionella pneumophila. PubMed: [Chemical constituents of the roots of Ostericum grosseserratum (Maxim.) Kitag]. PubMed: Distribution and phylogenetic significance of 27-hydroxy-octacosanoic acid in lipopolysaccharides from bacteria belonging to the alpha-2 subgroup of Proteobacteria. PubMed: [The structure of trijuganone C from Salvia trijuga]. PubMed: [Chemical constituents of Adenophora stricta Miq]. PubMed: Structure and Biosynthesis of Cuticular Lipids: Hydroxylation of Palmitic Acid and Decarboxylation of C(28), C(30), and C(32) Acids in Vicia faba Flowers.