polyethylenimine
Identification
| Name | polyethylenimine |
| CAS Number | 9002-98-6 |
| FDA UNII | 8340BG5XMU |
| Molecular Formula | (C2 H5 N)x- |
Regulatory
| FDA Mainterm (IAUFC) | 9002-98-6 ; POLYETHYLENIMINE |
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Boiling Point | 57.00 °C. @ 760.00 mm Hg (est) |
| Vapor Pressure | 221.311996 mmHg @ 25.00 °C. (est) |
| Flash Point | -38.00 °F. TCC ( -39.00 °C. ) (est) |
| logP (o/w) | -0.969 (est) |
| Soluble in | water, 1e+006 mg/L @ 25 °C (est) |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | oral-guinea pig LD50 940 mg/kg |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | indirect food additives: adhesives and components of coatings |
| Recommendation for polyethylenimine usage levels up to | not for fragrance use. |
| Recommendation for polyethylenimine flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
aziridine, homopolymer
ethylenimine, homopolymer
PEI-1000
poly(ethylenimine)
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