tetraethyl thiuram disulfide
Identification
| Name | tetraethyl thiuram disulfide |
| IUPAC | diethylcarbamothioylsulfanyl N,N-diethylcarbamodithioate |
| CAS Number | 97-77-8 |
| EINECS | 202-607-8 |
| FDA UNII | TR3MLJ1UAI |
| Molecular Formula | C10 H20 N2 S4 |
| Molecular Weight | 296.54340000 |
| Nikkaji Number | J3.980B |
| XlogP3 | 3.90 (est) |
Regulatory
| FDA Mainterm (IAUFC) | 97-77-8 ; DISULFIRAM |
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Soluble in | water, 4.09 mg/L @ 25 °C (exp) |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | indirect food additives: adhesives and components of coatings |
| Recommendation for tetraethyl thiuram disulfide usage levels up to | not for fragrance use. |
| Recommendation for tetraethyl thiuram disulfide flavor usage levels up to | not for flavor use. |
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Potential Uses
Natural Occurrence
Synonyms
diethylcarbamothioylsulfanyl N,N-diethylcarbamodithioate
bis(
diethylthiocarbamoyl) disulfide
disulfiram
tetraethylthiuram disulphide
tetraethylthiurium disulfide
thioperoxydicarbonic diamide, tetraethyl-
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