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PubMed: Improvement in the high-fat diet-induced dyslipidemia and adiponectin levels by fish oil feeding combined with food restriction in obese KKAy mice. PubMed: Attachment of Escherichia coli O157:H7 to abiotic surfaces of cooking utensils. PubMed: Isolation and lipid degradation profile of Raoultella planticola strain 232-2 capable of efficiently catabolizing edible oils under acidic conditions. PubMed: Delay of stroke onset by milk proteins in stroke-prone spontaneously hypertensive rats. PubMed: A structural equation model to investigate the impact of missing occlusal units on objective masticatory function in patients with shortened dental arches. PubMed: γ-Oryzanol recovers mouse hypoadiponectinemia induced by animal fat ingestion. PubMed: A structural equation model relating objective and subjective masticatory function and oral health-related quality of life in patients with removable partial dentures. PubMed: Consumption of some polyphenols reduces fecal deoxycholic acid and lithocholic acid, the secondary bile acids of risk factors of colon cancer. PubMed: Fish-induced keriorrhea. PubMed: Comparison of electromyographic activity of jaw-closing muscles between mixing ability test and masticatory performance test. PubMed: Antiatherosclerotic function of Kokuto, Okinawan noncentrifugal cane sugar. PubMed: Evaluation of the masticatory part and the habitual chewing side by wax cube and bite force measuring system (dental prescale). PubMed: Chewing and taste increase blood velocity in the celiac but not the superior mesenteric arteries. PubMed: Multivariate analysis of identity of imported technical PCN formulation. PubMed: Comparisons between a mixing ability test and masticatory performance tests using a brittle or an elastic test food. PubMed: Association between food mixing ability and electromyographic activity of jaw-closing muscles during chewing of a wax cube. PubMed: High-melting point sediment from refined coconut oil stored in a tank for a long term. PubMed: [Analysis of constituents of ester-type gum bases used as natural food additives]. PubMed: Nateglinide prevents fatty liver through up-regulation of lipid oxidation pathway in Goto-Kakizaki rats on a high-fat diet. PubMed: Induction of multiple granulomas in the liver with severe hepatocyte damage by montan wax, a natural food additive, in a 90-day toxicity study in F344 rats. PubMed: Association between food mixing ability and mandibular movements during chewing of a wax cube. PubMed: Objective and subjective hardness of a test item used for evaluating food mixing ability. PubMed: [Analysis of constituents in urushi wax, a natural food additive]. PubMed: Influence of food platform width of mandibular removable partial denture on food mixing ability. PubMed: Development of novel sustained-release system, disintegration-controlled matrix tablet (DCMT) with solid dispersion granules of nilvadipine (II): in vivo evaluation. PubMed: Photodegradation of fenitrothion and parathion in tomato epicuticular waxes. PubMed: Analysis of the constituents in jojoba wax used as a food additive by LC/MS/MS. PubMed: Detection of improvement in the masticatory function from old to new removable partial dentures using mixing ability test. PubMed: [Determination of isophorone in foods]. PubMed: Influence of length of food platform on masticatory performance in patients missing unilateral mandibular molars with distal extension removable partial dentures. PubMed: Effect of red pepper Capsicum annuum var. conoides and garlic Allium sativum on plasma lipid levels and cecal microflora in mice fed beef tallow. PubMed: Role of unsaponifiable fraction on the preference for beef tallow in C57Black/6 mice. PubMed: [Studies on the analytical method for epichlorohydrin from internal can coatings]. PubMed: Modification of cleanup methods for dioxin analysis in green leafy vegetables and comparison of packing methods for a multi-layer silica gel column. PubMed: Validity and reliability of a newly developed method for evaluating masticatory function using discriminant analysis. PubMed: A new and simple method for evaluating masticatory function using newly developed artificial test food. PubMed: Levels and tissue-dependent distribution of dioxin in Japanese domestic leafy vegetables--from the 1999 national investigation. PubMed: Cecal environment and TBARS level in mice fed corn oil, beef tallow and menhaden fish oil. PubMed: Perilla oil prevents the excessive growth of visceral adipose tissue in rats by down-regulating adipocyte differentiation. PubMed: Preparation of controlled release tablets of TA-5707F with wax matrix type and their in vivo evaluation in beagle dogs. PubMed: Characterization of aquacobalamin reductase (NADPH) from Euglena gracilis. PubMed: Effects of Okinawan sugar cane wax and fatty alcohol on serum and liver lipids in the rat.