wild soybean flour
powder prepared from the fine grinding of the soybean, glycine soja, leguminosae
Identification
| Name | wild soybean flour |
| CAS Number | 68513-95-1 |
| FDA UNII | Search |
Regulatory
Physical Properties
| Food Chemicals Codex Listed | No |
Cosmetic Information
| CosIng | cosmetic data |
| Cosmetic Uses | hair conditioning |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | food additive and cosmetic agents |
| Recommendation for wild soybean flour usage levels up to | not for fragrance use. |
| Recommendation for wild soybean flour flavor usage levels up to | not for flavor use. |
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Potential Uses
Natural Occurrence
Synonyms
glycine soja flour
powder prepared from the fine grinding of the soybean, glycine soja, leguminosae
prolia soy flour
prosant textured soy flour
wild
soy bean flour
wild
soybean flour
J-Stage:
Effect of ? Irradiation on the Fatty Acid Composition of Soybean and Soybean Oil
J-Stage:
Identification and Expression Analysis of Arbuscular Mycorrhiza-Inducible Phosphate Transporter Genes of Soybean