Identification

Namecalamol
CAS Number66219-01-0
FDA UNIISearch
Molecular FormulaC12 H16 O3
Molecular Weight208.25712000

Regulatory

Physical Properties

Appearance colorless liquid (est)
Assay 95.00 to 100.00
Food Chemicals Codex Listed No
Specific Gravity 1.07021 @ 30.10 °C.
Refractive Index 1.55012 @ 30.10 °C.
Boiling Point 153.00 to 154.00 °C. @ 5.00 mm Hg
Soluble in alcohol
Insoluble in water

Organoleptic Properties

Odor Description pleasent odor

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorynatural substances and extractives
Recommendation for calamol usage levels up tonot for fragrance use.
Recommendation for calamol flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

calamus

Synonyms

calamol Try the PubMed Search.