Identification

Namenatural gas
CAS Number8006-14-2
FDA UNIISearch
Molecular Formulaunspecified

Regulatory

FDA Mainterm (SATF)8006-14-2 ; NATURAL GAS
FDA RegulationFDA PART 173 -- SECONDARY DIRECT FOOD ADDITIVES PERMITTED IN FOOD FOR HUMAN CONSUMPTION

Physical Properties

Appearance colorless gas (est)
Assay 95.00 to 100.00
Food Chemicals Codex Listed No

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorycombustion product gas
Recommendation for natural gas usage levels up tonot for fragrance use.
Recommendation for natural gas flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

found in nature

Synonyms

natural gas PubMed: Investigation into solar drying of potato: effect of sample geometry on drying kinetics and CO2 emissions mitigation. PubMed: Marcellus and mercury: Assessing potential impacts of unconventional natural gas extraction on aquatic ecosystems in northwestern Pennsylvania. PubMed: Converting campus waste into renewable energy - A case study for the University of Cincinnati. PubMed: Biological conversion of methane to liquid fuels: status and opportunities. PubMed: Soil erosion, climate change and global food security: challenges and strategies. PubMed: Principles and limitations of stable isotopes in differentiating organic and conventional foodstuffs: 1. Plant products. PubMed: Computer simulation of energy use, greenhouse gas emissions, and costs for alternative methods of processing fluid milk. PubMed: Perspectives for the biotechnological production of ethyl acetate by yeasts. PubMed: Spatial distribution of U.S. household carbon footprints reveals suburbanization undermines greenhouse gas benefits of urban population density. PubMed: The use of on-animal acoustical recording devices for studying animal behavior. PubMed: Chapter 13: Olfactory disorders. PubMed: Engineering a cyanobacterium as the catalyst for the photosynthetic conversion of CO2 to 1,2-propanediol. PubMed: Biomass-to-bio-products application of feruloyl esterase from Aspergillus clavatus. PubMed: Solid recovered fuel production from biodegradable waste in grain processing industry. PubMed: Sulphur cycling between terrestrial agroecosystem and atmosphere. PubMed: The implementation of anaerobic digestion of food waste in a highly populated urban area: an LCA evaluation. PubMed: Early trends in landcover change and forest fragmentation due to shale-gas development in Pennsylvania: a potential outcome for the Northcentral Appalachians. PubMed: Feeding and healing the world: through regenerative agriculture and permaculture. PubMed: Greenhouse gas life cycle assessment of products arising from the rendering of mammalian animal byproducts in the UK. PubMed: Fatty acid composition, oxidative stability and sensory quality of meat from broiler chicken fed autolysate from bacteria grown on natural gas. PubMed: The BP oil spill and the bounty of Plaquemines Parish. PubMed: Oxidative stability and sensory quality of meat from broiler chickens fed a bacterial meal produced on natural gas. PubMed: Land-use and alternative bioenergy pathways for waste biomass. PubMed: Energy and the food system. PubMed: Anosmia and hyposmia. PubMed: Production of biofuels from synthesis gas using microbial catalysts. PubMed: Production of bio-synthetic natural gas in Canada. PubMed: Releases of dangerous chemicals in poland in 2005 in the context of the Hazardous Substances Emergency Events Surveillance (HSEES) system developed in the US. PubMed: Biogas from sugar beet press pulp as substitute of fossil fuel in sugar beet factories. PubMed: Environmental impacts and sustainability of degraded water reuse. PubMed: Feasibility of landfill gas as a liquefied natural gas fuel source for refuse trucks. PubMed: The climate footprint: a practical tool to address climate change. PubMed: Ethanol production: energy, economic, and environmental losses. PubMed: Process analysis using ion mobility spectrometry. PubMed: Water safety and disaster management procedures reported by Louisiana health care food service directors. PubMed: Synthetic- and bio-polymer use for runoff water quality management in irrigated agriculture. PubMed: The oral immunogenicity of BioProtein, a bacterial single-cell protein, is affected by its particulate nature. PubMed: Bacterial protein produced on natural gas: a new potential feed ingredient for dogs evaluated using the blue fox as a model. PubMed: Immunotoxicity of nucleic acid reduced BioProtein--a bacterial derived single cell protein--in Wistar rats. PubMed: A life-cycle comparison of alternative automobile fuels. PubMed: Isotope ratio monitoring gas chromatography/Mass spectrometry of D/H by high temperature conversion isotope ratio mass spectrometry. PubMed: The state of the environment in Iran. PubMed: Accelerate social development to promote the advancement of society. PubMed: [Evaluation of a drying procedure for dairy products coming in direct contact with flue gases from the oncologic viewpoint]. PubMed: Pakistan. PubMed: ASEAN. PubMed: Land, energy and water: the constraints governing ideal U.S. population size. PubMed: Algeria: country profile. PubMed: The ocean as a supplier of food and energy. PubMed: [Determination of 3, 4-benzopyrene in spiruline algae produced and treated by various procedures].