resin acids and rosin acids esters with glycerol
resin acids and rosin acids, esters with glycerol
Identification
| Name | resin acids and rosin acids esters with glycerol |
| IUPAC | 2,3-dihydroxypropyl (1R,4aR,4bR,10aR)-1,4a-dimethyl-7-propan-2-yl-2,3,4,4b,5,6,10,10a-octahydrophenanthrene-1-carboxylate |
| CAS Number | 8050-31-5 |
| EINECS | 232-482-5 |
| FDA UNII | SD112V492J |
| Molecular Formula | C3 H8 O3.unspecified |
Regulatory
| DG SANTE Food Contact Materials | rosin ester with glycerol |
| FEMA Number | 4226 |
| FDA | No longer provide for the use of these seven synthetic flavoring substances |
| FDA Mainterm (SATF) | 8050-31-5 ; ROSIN, GLYCEROL ESTER |
| FDA Regulation | FDA PART 175 -- INDIRECT FOOD ADDITIVES: ADHESIVES AND COMPONENTS OF COATINGS |
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Acid Value | 11.00 max. KOH/g |
| Soluble in | water, 0.1768 mg/L @ 25 °C (est) |
Cosmetic Information
| CosIng | cosmetic data |
| Cosmetic Uses | film formers |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | food contact resinous and polymeric coatings |
| RIFM Fragrance Material Safety Assessment | Search |
| baked goods | - |
| beverages(nonalcoholic) | 100.00000 |
| beverages(alcoholic) | 100.00000 |
| breakfast cereal | - |
| cheese | - |
| chewing gum | - |
| condiments / relishes | - |
| confectionery froastings | - |
| egg products | - |
| fats / oils | - |
| fish products | - |
| frozen dairy | - |
| fruit ices | - |
| gelatins / puddings | - |
| granulated sugar | - |
| gravies | - |
| hard candy | - |
| imitation dairy | - |
| instant coffee / tea | - |
| jams / jellies | - |
| meat products | - |
| milk products | - |
| nut products | - |
| other grains | - |
| poultry | - |
| processed fruits | - |
| processed vegetables | - |
| reconstituted vegetables | - |
| seasonings / flavors | - |
| snack foods | - |
| soft candy | - |
| soups | - |
| sugar substitutes | - |
| sweet sauces | - |
BOC Sciences
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Foreverest Resources Ltd.
Leading pine based chemicals supplier
Supplying turpentine based and natural/extracted flavor & fragrance ingredients.
Penta International Corporation
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Vigon International
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Manufacturer and supplier of high quality flavor and fragrance ingredients.
Potential Uses
Natural Occurrence
Synonyms
dertoline CG
dertoline G2L
dertoline SG 2
2,3-
dihydroxypropyl (1R,4aR,4bR,10aR)-1,4a-dimethyl-7-propan-2-yl-2,3,4,4b,5,6,10,10a-octahydrophenanthrene-1-carboxylate
disproportionated rosin glycerol ester
disproportionated rosin, glycerol ester
estar gum 8BG
ester gum
foral
glycerol ester of disproportionated rosin
glycerol ester of rosin
glycerol rosin polymer
glycerol, rosin polymer
glyceryl rosinate
granolite D 27
granolite SG
gum rosin glyceryl ester
gum rosin, glyceryl ester
resin acids and rosin acids esters with glycerol
resin acids and rosin acids, esters with glycerol
resin acids and rosin acids, esters with glycerol
rosin ester with glycerol
rosin glycerol ester
rosin, glycerin ester
rosin, glycerine ester
rosin, glycerol ester
rosin, glycerol resin
sylvacote 4983
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