glycerides C14-18 mono- and di-

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(C14-C18)alkyl and dialkyl glyceride

CAS: 67701-33-1 unspecified ethereal
All Ingredients Aromatic Ingredients CAS Numbers EINECS Numbers Food Additives - Direct Odor Substantivity Solvents

Identification

Nameglycerides C14-18 mono- and di-
CAS Number67701-33-1
FDA UNIISearch
Molecular Formulaunspecified

Regulatory

FDA/DG SANTE Petitions, Reviews, Notices1975
FEMA Number4186
FDANo longer provide for the use of these seven synthetic flavoring substances

Physical Properties

Food Chemicals Codex Listed No
Soluble in water, 0.1252 mg/L @ 25 °C (est)

Organoleptic Properties

Odor Strength low
Odor Description at 100.00 %.

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorysolvents/deluents for flavor and/or fragrance agents
Recommendation for glycerides C14-18 mono- and di- usage levels up tonot for fragrance use.
baked goods6.00000
beverages(nonalcoholic)-
beverages(alcoholic)-
breakfast cereal6.00000
cheese-
chewing gum-
condiments / relishes6.00000
confectionery froastings-
egg products-
fats / oils-
fish products-
frozen dairy-
fruit ices-
gelatins / puddings-
granulated sugar-
gravies60.00000
hard candy-
imitation dairy-
instant coffee / tea-
jams / jellies-
meat products-
milk products-
nut products-
other grains-
poultry-
processed fruits-
processed vegetables-
reconstituted vegetables-
seasonings / flavors2.30000
snack foods0.20000
soft candy-
soups-
sugar substitutes-
sweet sauces-

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67701-33-1 Glycerides, C14-18 mono- and di-
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Potential Uses

None Found

Natural Occurrence

not found in nature

Synonyms

(C14-C18) alkyl and (C14-C18)dialkyl glyceride (C14-C18) alkyl and dialkyl glyceride Try the PubMed Search.