nonene hydroformylation products high-boiling
nonene, hydroformylation products, high-boiling
Identification
| Name | nonene hydroformylation products high-boiling |
| CAS Number | 68526-90-9 |
| FDA UNII | Search |
Regulatory
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | fragrance agents |
| RIFM Fragrance Material Safety Assessment | Search |
| Recommendation for nonene hydroformylation products high-boiling flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
nonene, hydroformylation products, high-boiling
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