Identification

Namecarvyl propionate
IUPAC[(1S,5S)-2-methyl-5-prop-1-en-2-yl-1-cyclohex-2-enyl] propanoate
EINECS202-583-9
FDA UNIISearch
Molecular FormulaC13 H20 O2
Molecular Weight208.30080000
MDL NumberMFCD00001560
Nikkaji NumberJ453.432H
Beilstein2526499
CoE Number424

Regulatory

JECFA Food Flavoring383 carvyl propionate
DG SANTE Food Flavourings09.143 carvyl propionate
FEMA Number2251
FDANo longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF)97-45-0 ; CARVYL PROPIONATE
FDA RegulationFDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION

Physical Properties

Appearance colorless clear liquid (est)
Assay 98.00 to 100.00
Food Chemicals Codex Listed No
Specific Gravity 0.94200 to 0.96200 @ 25.00 °C.
Pounds per Gallon - (est). 7.838 to 8.005
Refractive Index 1.46900 to 1.47900 @ 20.00 °C.
Boiling Point 78.00 to 80.00 °C. @ 0.20 mm Hg, 239.00 °C. @ 760.00 mm Hg
Vapor Pressure 0.002000 mmHg @ 25.00 °C. (est)
Flash Point 226.00 °F. TCC ( 107.78 °C. )
logP (o/w) 3.868 (est)
Soluble in alcohol
Similar Items note

Cosmetic Information

CosIngcosmetic data
Cosmetic Usesperfuming agents

Organoleptic Properties

Odor Strength medium
Substantivity 39 hour(s) at 100.00 %
Odor Description at 100.00 %.
Odor sample from Vigon International
Taste Description minty green spearmint vegetable creamy bouillon spicy metallic

Safety Information

Preferred SDSView
Human Experience4 % solution: no irritation or sensitization.
Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavor and fragrance agents
RIFM Fragrance Material Safety AssessmentSearch
Recommendation for carvyl propionate usage levels up to4.0000 % in the fragrance concentrate.
Maximised Survey-derived Daily Intakes (MSDI-EU)ND (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA)0.04 (μg/capita/day)
Structure ClassI
baked goods2.00000
beverages(nonalcoholic)-
beverages(alcoholic)-
breakfast cereal-
cheese-
chewing gum-
condiments / relishes-
confectionery froastings-
egg products-
fats / oils-
fish products-
frozen dairy-
fruit ices-
gelatins / puddings-
granulated sugar-
gravies-
hard candy2.00000
imitation dairy-
instant coffee / tea-
jams / jellies-
meat products-
milk products-
nut products-
other grains-
poultry-
processed fruits-
processed vegetables-
reconstituted vegetables-
seasonings / flavors-
snack foods-
soft candy-
soups-
sugar substitutes-
sweet sauces-

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Potential Uses

FR herbal FR mint FR peppermint

Natural Occurrence

fructus cnidii

Synonyms

carveol propionate carvyl propionate (-) carvyl propionate (-)- carvyl propionate L- carvyl propionate laevo- carvyl propionate carvyl propionate laevo 2- cyclohexen-1-ol, 2-methyl-5-(1-methylethenyl)-, propanoate 2- cyclohexen-1-ol, 2-methyl-5-(1-methylethenyl)-, propionate p- mentha-1(6),8-dien-2-yl propionate para- mentha-1(6),8-dien-2-yl propionate p- mentha-6,8-dien-2-ol propionate para- mentha-6,8-dien-2-ol propionate p- mentha-6,8-dien-2-ol, propionate p- mentha-6,8-dien-2-yl propionate para- mentha-6,8-dien-2-yl propionate L-p- mentha-6,8(9)-dien-2-yl propionate laevo-para- mentha-6,8(9)-dien-2-yl propionate 2- methyl-5-(1-methyl ethenyl)-2-cyclohexenyl propanoate 2- methyl-5-(1-methylethenyl)-2-cyclohexenyl propanoate 2- methyl-5-(1-methylethenyl)-2-cyclohexenylpropanoate 2- methyl-5-(1-methylvinyl)cyclohex-2-enyl propanoate 2- methyl-5-(prop-1-en-2-yl)cyclohex-2-en-1-yl propanoate 2- methyl-5-(prop-1-en-2-yl)cyclohex-2-en-1-yl propionate (2- methyl-5-prop-1-en-2-yl-1-cyclohex-2-enyl) propanoate (2- methyl-5-prop-1-en-2-ylcyclohex-2-en-1-yl) propanoate 5-iso propenyl-2-methyl-2-cyclohexen-1-yl propionate 5-iso propenyl-2-methylcyclohex-2-en-1-yl propionate propionic acid carvyl ester Try the PubMed Search.