geranyl methyl tiglate

2,3-(E)-2,3-dimethyl-2-butenoic acid 3,7-dimethyl-2,6-octadienyl ester

CAS: 10402-48-9 C16 H26 O2 MW: 250.38162000 fruity fruity

Identification

Namegeranyl methyl tiglate
IUPAC[(2E)-3,7-dimethylocta-2,6-dienyl] 2,3-dimethylbut-2-enoate
CAS Number10402-48-9
EINECS233-870-7
FDA UNIISearch
Molecular FormulaC16 H26 O2
Molecular Weight250.38162000
Nikkaji NumberJ236.810B

Regulatory

Physical Properties

Appearance colorless to pale yellow clear liquid (est)
Assay 96.00 to 100.00
Food Chemicals Codex Listed No
Boiling Point 335.00 to 336.00 °C. @ 760.00 mm Hg
Vapor Pressure 0.000103 mmHg @ 25.00 °C. (est)
Flash Point 326.00 °F. TCC ( 163.33 °C. )
logP (o/w) 5.308 (est)
Soluble in alcohol
Insoluble in water
Similar Items note

Organoleptic Properties

Odor Strength medium ,
Substantivity 48 hour(s) at 100.00 %
Odor Description at 10.00 % in dipropylene glycol.
Odor sample from Fairmont Chemical Co. Inc.
Taste Description fruity

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryinformation only not used for fragrances or flavors
Recommendation for geranyl methyl tiglate usage levels up tonot for fragrance use.
Recommendation for geranyl methyl tiglate flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

FR herbal FR rose FL rum

Natural Occurrence

not found in nature

Synonyms

2- butenoic acid, 2,3-dimethyl-, 3,7-dimethyl-2,6-octadienyl ester, (E)- 3,7-((2E)-3,7- dimethyl octa-2,6-dienyl) 2,3-dimethyl but-2-enoate 2,3-(E)-2,3- dimethyl-2-butenoic acid 3,7-dimethyl-2,6-octadienyl ester 3,7- dimethyl-2,6-octadienyl 2,3-dimethyl crotonate [(2E)-3,7- dimethylocta-2,6-dienyl] 2,3-dimethylbut-2-enoate (E)- geranyl methyl tiglate (E)- neryl methyl tiglate Try the PubMed Search.