peg-15 cocoate

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fatty acids coco ethoxylated (15 mol EO average molar ratio)

CAS: 61791-29-5
CAS Numbers Food Additives - Indirect

Identification

Namepeg-15 cocoate
CAS Number61791-29-5
FDA UNIISearch

Regulatory

FDA Mainterm (IAUFC)61791-29-5 ; COCONUT OIL FATTY ACIDS, PEG MONOESTER

Physical Properties

Assay 95.00 to 100.00
Food Chemicals Codex Listed No
Soluble in water, 13.31 mg/L @ 25 °C (est)

Cosmetic Information

CosIngcosmetic data
Cosmetic Usessurfactant - emulsifying

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryemulsifiers
Recommendation for peg-15 cocoate usage levels up tonot for fragrance use.
Recommendation for peg-15 cocoate flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

emulsifying agents

Natural Occurrence

not found in nature

Synonyms

fatty acids coco ethoxylated (15 mol EO average molar ratio) fatty acids coco monoesters with .alpha.-hydro-.omega.-hydroxy-poly(oxy-1,2-ethanediyl) (15 mol EO average molar ratio) fatty acids, coco-, monoesters with .alpha.-hydro-.omega.-hydroxy-poly(oxy-1,2-ethanediyl) (15 mol EO average molar ratio) fatty acids, coco, ethoxylated (15 mol EO average molar ratio) polyethylene glycol (15) cocoate polyethylene glycol (15) monococoate polyoxyethylene (15) cocoate polyoxyethylene (15) monococoate Try the PubMed Search.