hydrolyzed soy protein

CAS: 68607-88-5

Identification

Namehydrolyzed soy protein
CAS Number68607-88-5
FDA UNIISearch

Regulatory

FDA/DG SANTE Petitions, Reviews, NoticesGRN 134

Physical Properties

Food Chemicals Codex Listed No

Cosmetic Information

CosIngcosmetic data
Cosmetic Usesantistatic agents

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryfood additive and cosmetic agents
Recommendation for hydrolyzed soy protein usage levels up tonot for fragrance use.
Recommendation for hydrolyzed soy protein flavor usage levels up tonot for flavor use.

ECSA Chemicals

Human Chemistry

ECSA Chemicals has been active since 1913 in the trading and international commerce of raw materials. With an organisation divided into industrial segments managed by specialists, it has become one of...

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Potential Uses

antistatic agents humectants

Natural Occurrence

not found in nature

Synonyms

hydrosoy 2000 hydrosoy 2000 PE phylderm vegetal C² ridulisse C soy protein hydrolized (prothy SH) soy protein hydrolyzate soy protein hydrolyzate with enzyme-modified lecithin soyaline soybean peptone vegepol PF PubMed: Beef quality of different portions of the biceps femoris muscle in Bos indicus cattle improved by tumbling with brine. PubMed: Partially hydrolyzed soy protein shows enhanced transport of amino acids compared to nonhydrolyzed protein across an intestinal epithelial cell monolayer. PubMed: Calcium carbonate-hydrolyzed soy protein complexation in the presence of citric acid. PubMed: Effects of oral ingestion of amino acids and proteins on the somatotropic axis. PubMed: Assessment of IgE binding to native and hydrolyzed soy protein in serum obtained from dogs with experimentally induced soy protein hypersensitivity. PubMed: Immunologic responses against hydrolyzed soy protein in dogs with experimentally induced soy hypersensitivity. PubMed: Intestinal digestion of dietary and endogenous proteins along the small intestine of calves fed soybean or potato. PubMed: Effect of reducing the phytate content and of partially hydrolyzing the protein in soy formula on zinc and copper absorption and status in infant rhesus monkeys and rat pups. PubMed: Neither intact nor hydrolyzed soy proteins elicit intestinal inflammation in neonatal piglets. PubMed: Intestinal transit and absorption of soy protein in dogs depend on load and degree of protein hydrolysis. PubMed: Short-term metabolic responses do not differ between neonatal piglets fed formulas containing hydrolyzed or intact soy proteins. PubMed: Hydrolyzed soy protein isolate sustains high nutritional performance in veal calves. PubMed: FERMENTATIVE PRODUCTION OF EXOCELLULAR GLUCANS BY FLESHY FUNGI.