(-)-isolongifolene

2H-2,4a-methanonaphthalene, 1,3,4,5,6,7-hexahydro-1,1,5,5-tetramethyl-, (2S,4aR)-

CAS: 1135-66-6 C15 H24 MW: 204.35628000 woody

Identification

Name(-)-isolongifolene
IUPAC(2S)-1,3,4,5,6,7-hexahydro-1,1,5,5-tetramethyl-2H-2,4a-methanonaphthalene
CAS Number1135-66-6
EINECS214-494-2
FDA UNIIE0LN4V7EY4
Molecular FormulaC15 H24
Molecular Weight204.35628000
MDL NumberMFCD00042616
Beilstein2207559

Regulatory

Physical Properties

Appearance colorless to pale yellow clear liquid (est)
Assay 95.00 to 100.00 sum of isomers
Food Chemicals Codex Listed No
Specific Gravity 0.92600 to 0.93200 @ 25.00 °C.
Pounds per Gallon - (est). 7.705 to 7.755
Refractive Index 1.49500 to 1.50100 @ 20.00 °C.
Boiling Point 255.00 to 257.00 °C. @ 760.00 mm Hg
Vapor Pressure 0.014000 mmHg @ 25.00 °C. (est)
Flash Point 216.00 °F. TCC ( 102.22 °C. )
logP (o/w) 6.150 (est)
Soluble in alcohol
Insoluble in water

Cosmetic Information

CosIngcosmetic data
Cosmetic Usesperfuming agents

Organoleptic Properties

Odor Description at 100.00 %.

Safety Information

Preferred SDSView
European informationMost important hazard(s):
Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryfragrance agents
RIFM Fragrance Material Safety AssessmentSearch
Recommendation for (-)-isolongifolene usage levels up to4.0000 % in the fragrance concentrate.
Maximised Survey-derived Daily Intakes (MSDI-EU)0.012 (μg/capita/day)
Modified Theoretical Added Maximum Daily Intake (mTAMDI)3500 (μg/person/day)
Threshold of Concern1800 (μg/person/day)
Structure ClassI
Dairy products, excluding products of category 02.0 (01.0)7.00000
Fats and oils, and fat emulsions (type water-in-oil) (02.0)5.00000
Edible ices, including sherbet and sorbet (03.0)10.00000
Processed fruit (04.1)7.00000
Processed vegetables (incl. mushrooms & fungi, roots & tubers, pulses and legumes), and nuts & seeds (04.2)-
Confectionery (05.0)10.00000
Chewing gum (05.3)-
Cereals and cereal products, incl. flours & starches from roots & tubers, pulses & legumes, excluding bakery (06.0)5.00000
Bakery wares (07.0)10.00000
Meat and meat products, including poultry and game (08.0)2.00000
Fish and fish products, including molluscs, crustaceans and echinoderms (MCE) (09.0)2.00000
Eggs and egg products (10.0)-
Sweeteners, including honey (11.0)-
Salts, spices, soups, sauces, salads, protein products, etc. (12.0)5.00000
Foodstuffs intended for particular nutritional uses (13.0)10.00000
Non-alcoholic ("soft") beverages, excl. dairy products (14.1)5.00000
Alcoholic beverages, incl. alcohol-free and low-alcoholic counterparts (14.2)10.00000
Ready-to-eat savouries (15.0)-
Composite foods (e.g. casseroles, meat pies, mincemeat) - foods that could not be placed in categories 01.0 - 15.0 (16.0)5.00000

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SRS Aromatics Ltd

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Potential Uses

None Found

Natural Occurrence

juniper branch oil @ 0.50% Data

Synonyms

1,3,4,5,6,7- hexahydro-1,1,5,5-tetramethyl-2H-2,4-methanophthalene (2S,4aR)-1,3,4,5,6,7- hexahydro-1,1,5,5-tetramethyl-2H-2,4a-methanonaphthalene (2S)-1,3,4,5,6,7- hexahydro-1,1,5,5-tetramethyl-2H-2,4a-methanonaphthalene hexahydrotetramethyl methanonaphthalene (-)-iso longifolene iso longifolene 2H-2,4a- methanonaphthalene, 1,3,4,5,6,7-hexahydro-1,1,5,5-tetramethyl- 2H-2,4a- methanonaphthalene, 1,3,4,5,6,7-hexahydro-1,1,5,5-tetramethyl-, (2S,4aR)- 2,2,7,7- tetramethyl tricyclo(6.2.1(1,8).0(1,6))undec-5-ene Try the PubMed Search.