3,7-dimethyl-2,6-octadienol

CAS: 624-15-7 C10 H18 O MW: 154.25266000

Identification

Namecitrol
IUPAC3,7-dimethylocta-2,6-dien-1-ol
CAS Number624-15-7
EINECS210-831-2
FDA UNIISearch
Molecular FormulaC10 H18 O
Molecular Weight154.25266000
Beilstein8132082

Regulatory

Physical Properties

Appearance colorless to pale yellow clear liquid (est)
Assay 95.00 to 100.00 sum of isomers
Food Chemicals Codex Listed No
Boiling Point 229.00 to 230.00 °C. @ 760.00 mm Hg
Vapor Pressure 0.013000 mmHg @ 25.00 °C. (est)
Flash Point 170.00 °F. TCC ( 76.67 °C. )
logP (o/w) 2.942 (est)
Soluble in alcohol
Insoluble in water

Cosmetic Information

CosIngcosmetic data
Cosmetic Usesperfuming agents

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryfragrance agents
RIFM Fragrance Material Safety AssessmentSearch
Recommendation for citrol flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

found in nature

Synonyms

3,7- dimethyl-2,6-octadien-1-ol 2,6- dimethyl-2,6-octadien-8-ol 3,7- dimethyl-2,6-octadienol 2,6- dimethyl-trans-2,6-octadien-8-ol 3,7- dimethylocta-2,6-dien-1-ol 2,6- octadien-1-ol, 3,7-dimethyl- PubMed: Decontamination of Salmonella, Shigella, and Escherichia coli O157:H7 from leafy green vegetables using edible plant extracts. PubMed: Effectiveness of three solvents and two associations of solvents on gutta-percha and resilon. PubMed: Geraniol biotransformation-pathway in spores of Penicillium digitatum. PubMed: Quantitative comparison of volatile compounds among sevenMedicago spp. accessions.