aglaia odorata extract
aglaia odorata var. microphyllina extract
Identification
| Name | aglaia odorata extract |
| IUPAC | aglaia odorata extract |
| CAS Number | 85480-33-7 |
| FDA UNII | Search |
Regulatory
Physical Properties
| Food Chemicals Codex Listed | No |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | information only not used for fragrances or flavors |
| Recommendation for aglaia odorata extract usage levels up to | not for fragrance use. |
| Recommendation for aglaia odorata extract flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
aglaia odorata var. microphyllina extract
PubMed:
A Potent Phytotoxic Substance in Aglaia odorata Lour.
PubMed:
Chemical constituents and antimicrobial properties of the essential oil and ethanol extract from the stem of Aglaia odorata Lour.
PubMed:
Development of a pharmacodynamic screening model with Entamoeba histolytica.
PubMed:
Efficacy of Thai medicinal plant extracts against herpes simplex virus type 1 infection in vitro and in vivo.
PubMed:
Cyclopentabenzofuran lignan protein synthesis inhibitors from Aglaia odorata.