curzerenone
(5R,6R)-rel-6-ethenyl-6,7-dihydro-3,6-dimethyl-5-4(5H)-benzofuranone
Identification
| Name | curzerenone |
| IUPAC | (5R,6R)-6-ethenyl-3,6-dimethyl-5-prop-1-en-2-yl-5,7-dihydro-1-benzofuran-4-one |
| CAS Number | 20493-56-5 |
| FDA UNII | G4VCU0HQA2 |
| Molecular Formula | C15 H18 O2 |
| Molecular Weight | 230.30686000 |
| Nikkaji Number | J238.424H |
Regulatory
Physical Properties
| Assay | 96.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Boiling Point | 320.00 to 321.00 °C. @ 760.00 mm Hg |
| Vapor Pressure | 0.000310 mmHg @ 25.00 °C. (est) |
| Flash Point | 299.00 °F. TCC ( 148.33 °C. ) |
| logP (o/w) | 0.315 (est) |
| Soluble in | alcohol |
| Insoluble in | water |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | natural substances and extractives |
| Recommendation for curzerenone usage levels up to | not for fragrance use. |
| Recommendation for curzerenone flavor usage levels up to | not for flavor use. |
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Potential Uses
Natural Occurrence
Synonyms
4(5H)-
benzofuranone, 6-ethenyl-6,7-dihydro-3,6-dimethyl-5-(1-methylethenyl)-, (5R,6R)-rel-
4(5H)-
benzofuranone, 6-ethenyl-6,7-dihydro-3,6-dimethyl-5-(1-methylethenyl)-, trans-
(5R,6R)-6-
ethenyl-3,6-dimethyl-5-prop-1-en-2-yl-5,7-dihydro-1-benzofuran-4-one
trans-6-
ethenyl-6,7-dihydro-3,6-dimethyl-5-(1-methyl ethenyl)-4(5H)-benzofuranone
(5R,6R)-rel-6-
ethenyl-6,7-dihydro-3,6-dimethyl-5-4(5H)-benzofuranone
(5R,6R)-5-iso
propenyl-3,6-dimethyl-6-vinyl-5,7-dihydrobenzofuran-4-one
PubMed:
In Vitro Morphological Assessment of Apoptosis Induced by Antiproliferative Constituents from the Rhizomes of Curcuma zedoaria.
PubMed:
Identification of insecticidal constituents of the essential oil of Curcuma wenyujin rhizomes active against Liposcelis bostrychophila Badonnel.
PubMed:
Antioxidant and antibacterial activities of the leaf essential oil and its constituents furanodienone and curzerenone from Lindera pulcherrima (Nees.) Benth. ex hook. f.
PubMed:
Bioactive diterpenes and sesquiterpenes from the rhizomes of wild ginger (Siphonochilus aethiopicus (Schweinf) B.L Burtt).
PubMed:
Fractionation of volatile constituents from curcuma rhizome by preparative gas chromatography.
PubMed:
Metabolomics study on quality control and discrimination of three curcuma species based on gas chromatograph-mass spectrometry.
PubMed:
Sesquiterpenes from Curcuma comosa.
PubMed:
Essential oil constituents from Japanese and Indian Curcuma aromatica rhizomes.
PubMed:
Analysis of volatile components of Curcuma sichuanensis X. X. Chen by gas chromatography-mass spectrometry.
PubMed:
Anti-inflammatory sesquiterpenes from Curcuma zedoaria.
PubMed:
Irritant potential of some constituents from oleo-gum-resin of Commiphora myrrha.
PubMed:
Furanosesquiterpenes from Commiphora sphaerocarpa and related adulterants of true myrrh.
PubMed:
Furanosesquiterpenoids of Commiphora myrrha.
PubMed:
Three non-phenolic diarylheptanoids with anti-inflammatory activity from Curcuma xanthorrhiza.
PubMed:
[Terpenoids and curcuminoids of the rhizoma of Curcuma xanthorrhiza Roxb].
PubMed:
[Constituents of the essential oil of myrrh].
PubMed:
The use of herbs as anticancer agents.
PubMed:
[Structure of curzerenone, a new sesquiterpene from Curcuma zedoaria].