cinchona robusta extract
Identification
| Name | cinchona robusta extract |
| IUPAC | cinchona robusta extract |
| CAS Number | 97926-27-7 |
| FDA UNII | Search |
Regulatory
Physical Properties
| Food Chemicals Codex Listed | No |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | information only not used for fragrances or flavors |
| Recommendation for cinchona robusta extract usage levels up to | not for fragrance use. |
| Recommendation for cinchona robusta extract flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
cinchona robusta extract
PubMed:
Biotransformation of n-hexadecane by cell suspension cultures of Cinchona robusta and Dioscorea composita.
PubMed:
Purification and characterization of two isoforms of isopentenyl-diphosphate isomerase from elicitor-treated Cinchona robusta cells.
PubMed:
Thermospray Liquid Chromatography/Mass Spectrometry (TSP LC/MS) Analysis of the Alkaloids from Cinchona in vitro Cultures.