diospyros kaki fruit extract
extract of the fruit of the kaki, diospyros kaki l., ebenaceae
Identification
| Name | diospyros kaki fruit extract |
| IUPAC | diospyros kaki l. fruit extract |
| CAS Number | 91721-74-3 |
| FDA UNII | Search |
Regulatory
Physical Properties
| Food Chemicals Codex Listed | No |
Cosmetic Information
| CosIng | cosmetic data |
| Cosmetic Uses | skin conditioning |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | cosmetic ingredient for skin conditioning |
| Recommendation for diospyros kaki fruit extract usage levels up to | not for fragrance use. |
| Recommendation for diospyros kaki fruit extract flavor usage levels up to | not for flavor use. |
O'Laughlin Industries Inc.
Manufacturer of chemicals and ingredients used in flavors, fragrances, food, beverages and cosmetics
Leading the Flavor and Fragrance Industry since 1980.
Potential Uses
Natural Occurrence
Synonyms
extract of the fruit of the kaki, diospyros kaki l., ebenaceae
persimmon fruit extract
PubMed:
Short communication: development and characterization of novel transcriptome-derived microsatellites for genetic analysis of persimmon.
PubMed:
Genome-wide transcriptome analysis of Chinese pollination-constant nonastringent persimmon fruit treated with ethanol.
PubMed:
Persimmon peel extract attenuates PDGF-BB-induced human aortic smooth muscle cell migration and invasion through inhibition of c-Src activity.
PubMed:
Transferability of retrotransposon primers derived from Persimmon (Diospyros kaki Thunb.) across other plant species.
PubMed:
Investigation of Diospyros Kaki L.f husk extracts as corrosion inhibitors and bactericide in oil field.
PubMed:
Characterization of carotenoid fatty acid esters from the peels of the persimmon Diospyros kaki.
PubMed:
Purification and characterisation of a novel chitinase from persimmon (Diospyros kaki) with antifungal activity.
PubMed:
Isolation and characterization of a laccase gene potentially involved in proanthocyanidin polymerization in Oriental persimmon (Diospyros kaki Thunb.) fruit.
PubMed:
In vitro propagation of persimmon (Diospyros kaki Thunb.).
PubMed:
Persimmon fruit tannin-rich fiber reduces cholesterol levels in humans.
PubMed:
Ethylene-responsive transcription factors interact with promoters of ADH and PDC involved in persimmon (Diospyros kaki) fruit de-astringency.
PubMed:
Sulfation modification and anticoagulant activity of the polysaccharides obtained from persimmon (Diospyros kaki L.) fruits.
PubMed:
A comparative study on the in vitro antioxidant potentials of three edible fruits: cornelian cherry, Japanese persimmon and cherry laurel.
PubMed:
Comparative Studies of Antioxidant Activities and Nutritional Constituents of Persimmon Juice (Diospyros kaki L. cv. Gapjubaekmok).
PubMed:
Bioinformatic analysis of fruit-specific expressed sequence tag libraries of Diospyros kaki Thunb.: view at the transcriptome at different developmental stages.
PubMed:
Identification of yeast and acetic acid bacteria isolated from the fermentation and acetification of persimmon (Diospyros kaki).
PubMed:
Water-insoluble condensed tannins content of young persimmon fruits-derived crude fibre relates to its bile acid-binding ability.
PubMed:
Seasonal abscisic acid signal and a basic leucine zipper transcription factor, DkbZIP5, regulate proanthocyanidin biosynthesis in persimmon fruit.
PubMed:
Gluconacetobacter kakiaceti sp. nov., an acetic acid bacterium isolated from a traditional Japanese fruit vinegar.
PubMed:
Molecular cloning and expression of squalene synthase and 2,3-oxidosqualene cyclase genes in persimmon (Diospyros kaki L.) fruits.
PubMed:
Hepatic gene expression of the insulin signaling pathway is altered by administration of persimmon peel extract: a DNA microarray study using type 2 diabetic Goto-Kakizaki rats.
PubMed:
Effects of seasonal temperature changes on DkMyb4 expression involved in proanthocyanidin regulation in two genotypes of persimmon (Diospyros kaki Thunb.) fruit.
PubMed:
Cloning of phytoene desaturase and expression analysis of carotenogenic genes in persimmon (Diospyros kaki L.) fruits.
PubMed:
Variation of oleanolic and ursolic acid in the flesh of persimmon fruit among different cultivars.
PubMed:
Inhibitory effects of flavonoid glycosides isolated from the peel of Japanese persimmon (Diospyros kaki 'Fuyu') on melanin biosynthesis.
PubMed:
Preparing a carotenoid polyphenol-enriched extract from the peel of persimmon, Diospyros kaki L.f.
PubMed:
Effect of volatile emissions, especially alpha-pinene, from persimmon trees infested by Japanese wax scales or treated with methyl jasmonate on recruitment of ladybeetle predators.
PubMed:
DkMyb4 is a Myb transcription factor involved in proanthocyanidin biosynthesis in persimmon fruit.
PubMed:
Expression balances of structural genes in shikimate and flavonoid biosynthesis cause a difference in proanthocyanidin accumulation in persimmon (Diospyros kaki Thunb.) fruit.
PubMed:
Molecular identification of 1-Cys peroxiredoxin and anthocyanidin/flavonol 3-O-galactosyltransferase from proanthocyanidin-rich young fruits of persimmon (Diospyros kaki Thunb.).
PubMed:
Bile acid-binding activity of young persimmon (Diospyros kaki) fruit and its hypolipidemic effect in mice.
PubMed:
Persimmon cv. Hachiya (Diospyros kaki Thunb.) fruit: some physical, chemical and nutritional properties.
PubMed:
Pharmacological activity of compounds extracted from persimmon peel (Diospyros kaki THUNB.).
PubMed:
Incidence and growth of Listeria monocytogenes in persimmon (Diospyros kaki) fruit.
PubMed:
Protective effect of persimmon (Diospyros kaki) peel proanthocyanidin against oxidative damage under H2O2-induced cellular senescence.
PubMed:
Expressed sequence tags from persimmon at different developmental stages.
PubMed:
Determination of field-incurred pyrimethanil residues in persimmon (Diospyros kaki Linn) by liquid chromatography.
PubMed:
Involvement of negative feedback regulation in wound-induced ethylene synthesis in 'Saijo' persimmon.
PubMed:
Effect of heat treatment on the antioxidative and antigenotoxic activity of extracts from persimmon (Diospyros kaki L.) peel.
PubMed:
[Changes in cell wall component metabolism and ultrastructure of postharvest persimmon fruit during softening].
PubMed:
Pectin methylesterase from kiwi and kaki fruits: purification, characterization, and role of pH in the enzyme regulation and interaction with the kiwi proteinaceous inhibitor.
PubMed:
Native and introduced host plants of Anastrepha fraterculus and Ceratitis capitata (Diptera: Tephritidae) in northwestern Argentina.
PubMed:
Quantitative magnetic resonance imaging of 'Fuyu' persimmon fruit during development and ripening.
PubMed:
Biological activity of persimmon (Diospyros kaki) peel extracts.
PubMed:
Ethylene biosynthesis in detached young persimmon fruit is initiated in calyx and modulated by water loss from the fruit.
PubMed:
Anaphylaxis after ingestion of sharon fruit.
PubMed:
Allergy caused by ingestion of persimmon (Diospyros kaki): detection of specific IgE and cross-reactivity to profilin and carbohydrate determinants.
PubMed:
Inhibitory effects of persimmon (Diospyros kaki) extract and related polyphenol compounds on growth of human lymphoid leukemia cells.
PubMed:
Novel pathways of oleic and cis-vaccenic acid biosynthesis by an enzymatic double-bond shifting reaction in higher plants.
PubMed:
[Juice from fruits of Diospyros kaki].