dulse
red algae (rhodymenia palmata)
Identification
| Name | dulse |
| IUPAC | rhodymenia palmata |
| CAS Number | 977007-74-1 |
| FDA UNII | Search |
Regulatory
| FDA/DG SANTE Petitions, Reviews, Notices | 184.1121 (1982) |
| FEMA Number | 2405 |
| FDA | No longer provide for the use of these seven synthetic flavoring substances |
Physical Properties
| Food Chemicals Codex Listed | No |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | substances used in conjunction with flavors |
| Recommendation for dulse usage levels up to | not for fragrance use. |
| baked goods | - |
| beverages(nonalcoholic) | - |
| beverages(alcoholic) | - |
| breakfast cereal | - |
| cheese | - |
| chewing gum | - |
| condiments / relishes | - |
| confectionery froastings | - |
| egg products | - |
| fats / oils | - |
| fish products | - |
| frozen dairy | - |
| fruit ices | - |
| gelatins / puddings | - |
| granulated sugar | - |
| gravies | - |
| hard candy | - |
| imitation dairy | - |
| instant coffee / tea | - |
| jams / jellies | - |
| meat products | - |
| milk products | - |
| nut products | - |
| other grains | - |
| poultry | - |
| processed fruits | - |
| processed vegetables | - |
| reconstituted vegetables | - |
| seasonings / flavors | - |
| snack foods | - |
| soft candy | - |
| soups | - |
| sugar substitutes | - |
| sweet sauces | - |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
red
algae (rhodymenia palmata)
rhodymenia palmata l. grev.
PubMed:
Enzymatic Pre-Treatment Increases the Protein Bioaccessibility and Extractability in Dulse (Palmaria palmata).
PubMed:
Angiotensin I Converting Enzyme Inhibitory Peptides Derived from Phycobiliproteins of Dulse Palmaria palmata.
PubMed:
Polar lipids from the marine macroalga Palmaria palmata inhibit lipopolysaccharide-induced nitric oxide production in RAW264.7 macrophage cells.
PubMed:
Evaluation of an in vitro method to estimate trace elements bioavailability in edible seaweeds.
PubMed:
Palmaria palmata (Dulse) as an unusual maritime aetiology of hyperkalemia in a patient with chronic renal failure: a case report.
PubMed:
Characterization of edible seaweed harvested on the Galician coast (northwestern Spain) using pattern recognition techniques and major and trace element data.
PubMed:
Development of a new sample pre-treatment procedure based on pressurized liquid extraction for the determination of metals in edible seaweed.
PubMed:
Antioxidant and antiproliferative activities of extracts from a variety of edible seaweeds.
PubMed:
Extracts from dulse (Palmaria palmata) are effective antioxidants and inhibitors of cell proliferation in vitro.
PubMed:
Nutritional value of proteins from edible seaweed Palmaria palmata (dulse).
PubMed:
Improvement of the digestibility of the proteins of the red alga Palmaria palmata by physical processes and fermentation.
PubMed:
Complete 1H and 13C spectral assignment of floridoside.
PubMed:
Burning radionuclide question: what happens to iodine, cesium and chlorine in biomass fires?
PubMed:
Assimilation of polychlorinated biphenyls by a marine mollusc and comparison with a rat.
PubMed:
Structural changes in cellobiohydrolase I upon binding of a macromolecular ligand as evident by SAXS investigations.
PubMed:
Unusual lipid bodies in the red alga Palmaria palmata (= Rhodymenia palmata).
PubMed:
Seasonal variation in the desmosterol content of dulse (Rhodymenia palmata) from Newfoundland waters.
PubMed:
Histones from the red alga, Rhodymenia palmata?
PubMed:
Chromophores of allophycocyanin and R-phycocyanin.
PubMed:
Fine structure in the red algae. II. The structure of the cell wall of Rhodymenia palmata.
PubMed:
Enzyme systems in marine algae. The carbohydrase activities of unfractionated extracts of Cladophora rupestris, Laminaria digitata, Rhodymenia palmata and Ulva lactuca.
PubMed:
The xylan of Rhodymenia palmata.