lathyrus latifolius extract
wild sweet pea extract
Identification
| Name | lathyrus latifolius extract |
| CAS Number | 94279-84-2 |
| FDA UNII | Search |
Regulatory
Physical Properties
| Food Chemicals Codex Listed | No |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | information only not used for fragrances or flavors |
| Recommendation for lathyrus latifolius extract usage levels up to | not for fragrance use. |
| Recommendation for lathyrus latifolius extract flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
everlasting pea extract
everlasting pea-vine extract
kuan ye shan li dou extract
lathyrus laevigatus extract
perennial pea extract
perennial sweet pea extract
wild sweet pea extract
PubMed:
Multilocus sequence analysis of Bosea species and description of Bosea lupini sp. nov., Bosea lathyri sp. nov. and Bosea robiniae sp. nov., isolated from legumes.
PubMed:
LC-MS/MS determination of the isomeric neurotoxins BMAA (beta-N-methylamino-L-alanine) and DAB (2,4-diaminobutyric acid) in cyanobacteria and seeds of Cycas revoluta and Lathyrus latifolius.
PubMed:
Plant root carbohydrates affect growth behaviour of endophytic microfungi.
PubMed:
Isolation and identification of a neuroactive factor from Lathyrus latifolius.