parmelia perlata extract
black stone flower extract
Identification
| Name | parmelia perlata extract |
| CAS Number | 92457-26-6 |
| FDA UNII | Search |
Regulatory
Physical Properties
| Food Chemicals Codex Listed | No |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | information only not used for fragrances or flavors |
| Recommendation for parmelia perlata extract usage levels up to | not for fragrance use. |
| Recommendation for parmelia perlata extract flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
black stone flower extract
kalpasi extract
PubMed:
Insulin secretagogue, alpha-glucosidase and antioxidant activity of some selected spices in streptozotocin-induced diabetic rats.
PubMed:
In vitro evaluation of the antiviral activity of extracts from the lichen Parmelia perlata (L.) Ach. against three RNA viruses.
PubMed:
Prevention of toxic effects of mercuric chloride on Some male accessory organs in mice with a Multiherbal drug "Speman".