piperitone oxide
7-oxabicyclo[4.1.0]heptan-2-one, 6-methyl-3-(1-methylethyl)-
Identification
| Name | piperitone oxide |
| IUPAC | 6-methyl-3-propan-2-yl-7-oxabicyclo[4.1.0]heptan-2-one |
| CAS Number | 5286-38-4 |
| EINECS | 226-125-2 |
| FDA UNII | 88UA85L5VI |
| Molecular Formula | C10 H16 O2 |
| Molecular Weight | 168.23592000 |
| Nikkaji Number | J297.978K |
Regulatory
Physical Properties
| Appearance | colorless to pale yellow clear liquid (est) |
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Boiling Point | 235.00 to 236.00 °C. @ 760.00 mm Hg (est) |
| Vapor Pressure | 0.050000 mmHg @ 25.00 °C. (est) |
| Flash Point | 196.00 °F. TCC ( 90.90 °C. ) (est) |
| logP (o/w) | 1.272 (est) |
| Soluble in | alcohol |
| Insoluble in | water |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | natural substances and extractives |
| Recommendation for piperitone oxide usage levels up to | not for fragrance use. |
| Recommendation for piperitone oxide flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
7-oxa
bicyclo(4.1.0)heptan-2-one, 6-methyl-3-(1-methylethyl)-
7-oxa
bicyclo[4.1.0]heptan-2-one, 6-methyl-3-(1-methylethyl)-
1,2-
epoxy-p-menthan-3-one
1,2-
epoxy-p-menthane-3-one
1,2-
epoxy-para-menthan-3-one
1,2-
epoxy-para-menthane-3-one
p-
menthan-3-one, 1,2-epoxy-
p-
menthane-3-one, 1,2-epoxy-
6-
methyl-3-(1-methyl ethyl)-7-oxabicyclo(4.1.0)heptan-2-one
6-
methyl-3-(1-methylethyl)-7-oxabicyclo(4.1.0)heptan-2-one
6-
methyl-3-(1-methylethyl)-7-oxabicyclo[4.1.0]heptan-2-one
6-
methyl-3-propan-2-yl-7-oxabicyclo[4.1.0]heptan-2-one
piperitone 1-oxide
piperitoneoxide
3-iso
propyl-6-methyl-7-oxabicyclo[4.1.0]heptan-2-one
PubMed:
Chemical composition and antimicrobial activity of the essential oil of Plectranthus mollis (Lamiaceae) from Western Ghats Region, Karnataka, India.
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Micromorphological traits and essential oil contents of Micromeria kerneri Murb. and M. juliana (L.) Benth. (Lamiaceae).
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Antifungal impact of volatile fractions of Peumus boldus and Lippia turbinata on Aspergillus section Flavi and residual levels of these oils in irradiated peanut.
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Biological activities of Eremostachys laevigata Bunge. grown in Iran.
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The constituents of essential oil: antimicrobial and antioxidant activity of Micromeria congesta Boiss. & Hausskn. ex Boiss. from East Anatolia.
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Essential-oil diversity of three Calamintha species from Greece.
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Intraspecific variability of the essential oil of Calamintha nepeta subsp. nepeta from Southern Italy (Apulia).
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Chemical and morphological diversity in wild populations of Mentha longifolia in Israel.
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Investigation of the chemical composition-antibacterial activity relationship of essential oils by chemometric methods.
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Anthelmintic effect of Mentha spp. essential oils on Echinococcus granulosus protoscoleces and metacestodes.
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Effect of some essential oils on in vitro methane emission.
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Chemical composition and antimicrobial and antioxidant activities of Mentha (longifolia L. and viridis) essential oils.
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Antibacterial and antifungal activity of essential oils of Mentha suaveolens.
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Phytochemical study of Mentha longifolia of Morocco.
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Constituents of Essential Oils from Mentha X rotundifolia Growing Wild in Greece.
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Constituents of Essential Oils from Mentha longifolia Growing Wild in Greece.
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Simple analogs of the toxin callicarpone.