quercus robur petraea extract
oak extract french
Identification
| Name | quercus robur petraea extract |
| CAS Number | 98143-70-5 |
| FDA UNII | Search |
Regulatory
Physical Properties
| Food Chemicals Codex Listed | No |
No sensory data available
Safety Information
| Preferred SDS | View |
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | flavoring agents, food additives |
| Recommendation for quercus robur petraea extract usage levels up to | not for fragrance use. |
Advanced Biotech. Inc.
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Alfrebro LLC/ Archer Daniels Midland Company
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Building great taste with aroma chemicals, extracts, and distillates
Potential Uses
Natural Occurrence
Synonyms
oak extract french
PubMed:
Mistletoe lectin is not the only cytotoxic component in fermented preparations of Viscum album from white fir (Abies pectinata).
PubMed:
Influence of odor from wood-decaying fungi on host selection behavior of deathwatch beetle, Xestobium rufovillosum.