dihydrosafrole

1-(3,4-methylenedioxyphenyl)propane

CAS: 94-58-6 C10 H12 O2 MW: 164.20404000 spicy

Identification

Namedihydrosafrole
IUPAC5-propyl-1,3-benzodioxole
CAS Number94-58-6
EINECS202-344-9
FDA UNII2ML63PLH7G
Molecular FormulaC10 H12 O2
Molecular Weight164.20404000
MDL NumberMFCD00022999
Nikkaji NumberJ15.552G
Beilstein0131188
XlogP33.20 (est)

Regulatory

Physical Properties

Appearance colorless to pale yellow clear liquid (est)
Assay 95.00 to 100.00
Food Chemicals Codex Listed No
Specific Gravity 1.06300 to 1.07000 @ 25.00 °C.
Pounds per Gallon - (est). 8.845 to 8.903
Refractive Index 1.51700 to 1.52000 @ 20.00 °C.
Boiling Point 112.00 °C. @ 15.00 mm Hg, 225.52 °C. @ 760.00 mm Hg
Vapor Pressure 0.056000 mmHg (est)
Flash Point 211.00 °F. TCC ( 99.30 °C. ) (est)
logP (o/w) 3.587 (est)
Soluble in alcohol
Insoluble in water

Organoleptic Properties

Odor Description at 10.00 % in dipropylene glycol.

Safety Information

Human Experience12 % solution: no irritation or sensitization.
Oral/Parenteral Toxicityoral-rat LD50 2260 mg/kg
Dermal Toxicityskin-rabbit LD50 > 5000 mg/kg
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryinformation only not used for fragrances or flavors
IFRA Critical EffectCarcinogenicity
fragrance material specificationSafrole as such should not be used as a fragrance ingredient; essential oils containing safrole should not be used at a level such that the total concentration of safrole exceeds 0.01% in consumer products. Examples of essential oils with a high safrole content are Sassafras oil (Sassafras officinale Nees& Eberm.), Ocotea Cymbarum oil (Ocotea pretiosa Metz) and certain qualities of Camphor oils. The total concentration of safrole, isosafrole and dihydrosafrole should not exceed 0.01% in consumer products. These recommendations are based on the conclusions of the Scientific Committee on Cosmetology of the EEC on safrole and on the similarity of the biological activity of these substances (Scientific Committee of Cosmetology of the EEC, opinion reached on September 2, 1980; Communication to the EEC Commission ENV/521/79 and IARC Monograph Vol. 10, 1976, 231-244).
IFRA RESTRICTION LIMITS IN THE FINISHED PRODUCT (%)Category 1: Products applied to the lips
NotesIFRA FLAVOR REQUIREMENTS:
Recommendation for dihydrosafrole flavor usage levels up tonot for flavor use.

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Potential Uses

None Found

Natural Occurrence

not found in nature

Synonyms

benzene, 1,2-(methylenedioxy)-4-propyl- benzene, 1,2-methylenedioxy-4-propyl- 1,3- benzodioxole, 5-propyl- dihydrosafrol 2',3'- dihydrosafrole 1,2- methylenedioxy-4-propyl benzene [1,2-( methylenedioxy)-4-propyl]benzene 1,2-( methylenedioxy)-4-propylbenzene 1-(3,4- methylenedioxyphenyl)propane 4- propyl-1,2-(methylenedioxy)benzene 4- propyl-1,2-methylenedioxybenzene 5- propyl-1,3-benzodioxole safrole, dihydro- Try the PubMed Search.