allyl glycol
ethylene glycol allyl ether
Identification
| Name | allyl glycol |
| IUPAC | 2-prop-2-enoxyethanol |
| CAS Number | 111-45-5 |
| EINECS | 203-871-7 |
| FDA UNII | 852300B9QS |
| Molecular Formula | C5 H10 O2 |
| Molecular Weight | 102.13310000 |
| MDL Number | MFCD00020607 |
| Nikkaji Number | J38.384H |
| Beilstein | 1742145 |
| XlogP3 | -0.10 (est) |
Regulatory
Physical Properties
| Appearance | colorless clear liquid (est) |
| Assay | 97.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Boiling Point | 157.00 to 159.00 °C. @ 760.00 mm Hg |
| Vapor Pressure | 0.846000 mmHg @ 25.00 °C. |
| Flash Point | 150.00 °F. TCC ( 65.56 °C. ) |
| logP (o/w) | -0.100 |
| Soluble in | alcohol |
Organoleptic Properties
| Odor Description | mild mushroom |
Safety Information
| Preferred SDS | View |
| European information | Most important hazard(s): |
| Oral/Parenteral Toxicity | intraperitoneal-mouse LD50 250 mg/kg |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | information only not used for fragrances or flavors |
| IFRA Purity Specification | < 0.1% free allyl alcohol |
| Recommendation for allyl glycol usage levels up to | not for fragrance use. |
| Recommendation for allyl glycol flavor usage levels up to | not for flavor use. |
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Potential Uses
Natural Occurrence
Synonyms
allyl 2-hydroxyethyl ether
allyl cellosolve
allyl hydroxyethyl ether
2-
allyl oxyethanol
2-
allyl-oxyethanol
2-(
allyloxy)ethanol
2-
allyloxyethanol
ethanol, 2-(2-propen-1-yloxy)-
ethylene glycol allyl ether
ethylene glycol monoallyl ether
2-
prop-2-enoxyethanol
2-
prop-2-enyloxyethan-1-ol
2-(2-
propenyl oxy) ethanol
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