methyl benzyl acetate (mixed ortho-,meta-,para-)

methylbenzyl acetate (mixed o,m,p)

CAS: 29759-11-3 C10 H12 O2 MW: 164.20404000 floral

Identification

Namemethyl benzyl acetate (mixed ortho-,meta-,para-)
CAS Number29759-11-3
FDA UNIIP4RVP859F5
Molecular FormulaC10 H12 O2
Molecular Weight164.20404000
Nikkaji NumberJ155.063B
Beilstein1908635
XlogP32.00 (est)

Regulatory

JECFA Food Flavoring863 methylbenzyl acetate (mixed o,m,p)
FEMA Number3702
FDANo longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF)29759-11-3 ; METHYLBENZYL ACETATE (MIXED O-, M-, P-)
FDA RegulationFDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION

Physical Properties

Appearance colorless clear liquid (est)
Assay 98.00 to 100.00 sum of isomers
Food Chemicals Codex Listed No
Specific Gravity 1.02400 to 1.04000 @ 25.00 °C.
Pounds per Gallon - (est). 8.521 to 8.654
Refractive Index 1.50000 to 1.51000 @ 20.00 °C.
Boiling Point 215.00 to 222.00 °C. @ 760.00 mm Hg
Acid Value 1.00 max. KOH/g
Vapor Pressure 0.203000 mmHg @ 25.00 °C. (est)
Flash Point 196.00 °F. TCC ( 91.11 °C. )
logP (o/w) 2.351 (est)
Soluble in alcohol
Insoluble in water

Cosmetic Information

CosIngcosmetic data
Cosmetic Usesfragrance

Organoleptic Properties

Odor Description at 1.00 % in dipropylene glycol.

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavor and fragrance agents
RIFM Fragrance Material Safety AssessmentSearch
Recommendation for methyl benzyl acetate (mixed ortho-,meta-,para-) usage levels up to0.5000 % in the fragrance concentrate.
baked goods-
beverages(nonalcoholic)-
beverages(alcoholic)-
breakfast cereal-
cheese-
chewing gum-
condiments / relishes-
confectionery froastings-
egg products-
fats / oils-
fish products-
frozen dairy-
fruit ices-
gelatins / puddings-
granulated sugar-
gravies-
hard candy-
imitation dairy-
instant coffee / tea-
jams / jellies-
meat products-
milk products-
nut products-
other grains-
poultry-
processed fruits-
processed vegetables-
reconstituted vegetables-
seasonings / flavors-
snack foods-
soft candy-
soups-
sugar substitutes-
sweet sauces-

Chemical sources Association Inc

Exchange of knowledge

Need This Item for Flavor? You can contact the Chemical Sources Association.

Potential Uses

FR floral FR fruit FR herbal

Natural Occurrence

not found in nature

Synonyms

methyl benzene methanol acetate (mixed ortho-,meta-,para-) methyl benzyl alcohol acetate (mixed ortho-,meta-,para-) methylbenzenemethanol acetate (mixed o-,m-,p-) methylbenzenemethanol acetate (mixed ortho-,meta-,para-) methylbenzyl acetate (mixed o,m,p) methylbenzyl alcohol acetate (mixed o-,m-,p-) 1- phenyl ethyl acetate (mixed ortho-,meta-,para-) 1- phenylethyl acetate (mixed o-,m-,p-) 1- phenylethyl acetate (mixed ortho-,meta-,para-) tolyl acetate (mixed o,m,p) Try the PubMed Search.