(R)-tonka furanone

(R)-3,6-dimethyl-5,6-dihydro-1-benzofuran-2(4H)-one

CAS: 75640-26-5 C10 H12 O2 MW: 164.20404000 coumarinic

Identification

Name(R)-tonka furanone
IUPAC(R)-3,6-dimethyl-5,6-dihydro-1-benzofuran-2(4H)-one
CAS Number75640-26-5
FDA UNII1V9879K8AV
Molecular FormulaC10 H12 O2
Molecular Weight164.20404000
Nikkaji NumberJ1.540.013G
CoE Number10034

Regulatory

JECFA Food Flavoring1163 dehydromenthofurolactone
FDA Mainterm (SATF)75640-26-5 ; DEHYDROMENTHOFUROLACTONE

Physical Properties

Assay 95.00 to 100.00
Food Chemicals Codex Listed No
Specific Gravity 1.09000 to 1.09600 @ 25.00 °C.
Pounds per Gallon - (est). 9.070 to 9.120
Refractive Index 1.54200 to 1.54800 @ 20.00 °C.
Boiling Point 264.00 to 266.00 °C. @ 10.00 mm Hg, 331.00 to 333.00 °C. @ 760.00 mm Hg
Acid Value 1.00 max. KOH/g
Vapor Pressure 0.000154 mmHg @ 25.00 °C. (est)
Flash Point 279.00 °F. TCC ( 137.22 °C. )
logP (o/w) 1.927 (est)
Soluble in alcohol
Insoluble in water

Organoleptic Properties

Odor Description at 100.00 %.

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavoring agents
Recommendation for (R)-tonka furanone usage levels up tonot for fragrance use.
baked goods-
beverages(nonalcoholic)-
beverages(alcoholic)-
breakfast cereal-
cheese-
chewing gum-
condiments / relishes-
confectionery froastings-
egg products-
fats / oils-
fish products-
frozen dairy-
fruit ices-
gelatins / puddings-
granulated sugar-
gravies-
hard candy-
imitation dairy-
instant coffee / tea-
jams / jellies-
meat products-
milk products-
nut products-
other grains-
poultry-
processed fruits-
processed vegetables-
reconstituted vegetables-
seasonings / flavors-
snack foods-
soft candy-
soups-
sugar substitutes-
sweet sauces-

BOC Sciences

Best of Chemicals Supplier

Quality supplier of research chemicals and biochemicals including inhibitors, building blocks, GMP Products, impurities and metabolites, APIs for Veterinary, Natural Compounds, ADCs, Stem Cell Molecul...

View All Website 1-631-485-4226 account@bocsci.com

Chemical sources Association Inc

Exchange of knowledge

Need This Item for Flavor? You can contact the Chemical Sources Association.

Potential Uses

FR hay new mown hay FR tonka bean

Natural Occurrence

bursera graveolens cornmint oil peppermint oil

Synonyms

2(4H)- benzofuranone, (R)-5,6-dihydro-3,6-dimethyl- (R)- dehydromenthofurolactone (R)-5,6- dihydro-3,6-dimethyl-2(4H)-benzofuranone (theta)-5,6- dihydro-3,6-dimethyl-2(4H)-benzofuranone (R)-5,6- dihydro-3,6-dimethyl-4H-benzofuran-2-one (R)-3,6- dimethyl-4,5-dihydro-6H-benzo(b)furan-2-one (R)-3,6- dimethyl-5,6-dihydro-1-benzofuran-2(4H)-one Try the PubMed Search.