ethyl furoate

furancarboxylic acid, ethyl ester

CAS: 1335-40-6 C7 H8 O3 MW: 140.13836000

Identification

Nameethyl furoate
IUPACethyl furan-2-carboxylate
CAS Number1335-40-6
EINECS215-631-9
FDA UNII31OM7UT24E
Molecular FormulaC7 H8 O3
Molecular Weight140.13836000
MDL NumberMFCD00003237
Nikkaji NumberJ7.026B
XlogP31.50 (est)

Regulatory

Physical Properties

Assay 95.00 to 100.00
Food Chemicals Codex Listed No
Melting Point 33.00 to 36.00 °C. @ 760.00 mm Hg
Boiling Point 196.00 °C. @ 760.00 mm Hg, 196.00 to 197.00 °C. @ 760.00 mm Hg (est)
Vapor Pressure 0.391000 mmHg @ 25.00 °C. (est)
Flash Point 159.00 °F. TCC ( 70.60 °C. ) (est)
logP (o/w) 1.612 (est)
Soluble in alcohol
Insoluble in water

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorynatural substances and extractives
Recommendation for ethyl furoate usage levels up tonot for fragrance use.
Recommendation for ethyl furoate flavor usage levels up tonot for flavor use.

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Potential Uses

None Found

Natural Occurrence

kiwi fruit malpighia glabra l. fruit oil @ 0.30% Data

Synonyms

ethyl furan-2-carboxylate furan carboxylic acid ethyl ester furancarboxylic acid, ethyl ester furoic acid ethyl ester US Patents: 3,978,241 - Flavoring agent PubMed: An efficient method for the determination of furan derivatives in apple cider and wine by solid phase extraction and high performance liquid chromatography--diode array detector. PubMed: Pharmacology of a potent and selective inhibitor of PDE4 for inhaled administration. PubMed: Defining the typical aroma of sherry vinegar: sensory and chemical approach. PubMed: Metabolic reduction of novel 3,4-dichloro-5-nitrofurans in Salmonella typhimurium. PubMed: Hydrolytic dimerization of ethyl 5-amino-2-furoate. PubMed: Alkaline hydrolysis of ethyl 5-amino-2-furoate to alpha-ketoglutaramic acid.