foeniculum vulgare fruit

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common fennel seed

CAS: 977001-13-0 anise anise
All Ingredients CAS Numbers Food Additives - Direct Odor Substantivity Resins, Gums, Balsams and Botanics

Identification

Namefoeniculum vulgare fruit
IUPACfoeniculum vulgare mill. var. vulgare (mill.) thell. seed
CAS Number977001-13-0
FDA UNIISearch

Regulatory

FEMA Number2481
FDANo longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF)977001-13-0 ; FENNEL, COMMON (FOENICULUM VULGARE MILL.)
FDA RegulationFDA PART 182 -- SUBSTANCES GENERALLY RECOGNIZED AS SAFE

Physical Properties

Food Chemicals Codex Listed No

Organoleptic Properties

Odor Description at 100.00 %.
Taste Description fennel

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryspices, other natural seasonings and flavorings
Recommendation for foeniculum vulgare fruit usage levels up tonot for fragrance use.
baked goods300.00000
beverages(nonalcoholic)-
beverages(alcoholic)-
breakfast cereal-
cheese-
chewing gum-
condiments / relishes-
confectionery froastings-
egg products-
fats / oils-
fish products-
frozen dairy-
fruit ices-
gelatins / puddings-
granulated sugar-
gravies-
hard candy-
imitation dairy-
instant coffee / tea-
jams / jellies-
meat products-
milk products-
nut products-
other grains-
poultry-
processed fruits-
processed vegetables-
reconstituted vegetables-
seasonings / flavors-
snack foods-
soft candy-
soups-
sugar substitutes-
sweet sauces-

No supplier data available

Potential Uses

None Found

Natural Occurrence

foeniculum vulgare mill. var. vulgare (mill.) thell.

Synonyms

common fennel seed fennel seed whole or ground, available as 100% certified organic foeniculum vulgare mill. var. vulgare (mill.) thell. seed Try the PubMed Search.