monomenthyl succinate
mono-menth-3-yl succinate
Identification
| Name | monomenthyl succinate |
| CAS Number | 77341-67-4 |
| FDA UNII | 85MHF9Y3DI |
| Molecular Formula | C14 H24 O4 |
| Molecular Weight | 256.34208000 |
| MDL Number | MFCD23135646 |
| Nikkaji Number | J2.067.185H |
Regulatory
| JECFA Food Flavoring | 447 mono-menthyl succinate |
| DG SANTE Food Flavourings | 09.616 mono-menth-3-yl succinate |
| FEMA Number | 3810 |
| FDA | No longer provide for the use of these seven synthetic flavoring substances |
| FDA Mainterm (SATF) | 77341-67-4 ; MONOMENTHYL SUCCINATE |
Physical Properties
| Appearance | white to pale yellow crystalline solid (est) |
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Boiling Point | 374.35 °C. @ 760.00 mm Hg (est) |
| Flash Point | 270.00 °F. TCC ( 132.30 °C. ) (est) |
| logP (o/w) | 4.348 (est) |
| Soluble in | alcohol |
Cosmetic Information
| CosIng | cosmetic data |
| Cosmetic Uses | astringents |
Organoleptic Properties
| Odor Strength | none |
| Odor Description |
at 100.00 %. at 5.00 %.
|
| Taste Description | at 100.00 ppm. |
Safety Information
| Preferred SDS | View |
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | flavoring agents |
| Recommendation for monomenthyl succinate usage levels up to | not for fragrance use. |
| baked goods | 300.00000 |
| beverages(nonalcoholic) | 50.00000 |
| beverages(alcoholic) | 50.00000 |
| breakfast cereal | - |
| cheese | - |
| chewing gum | 1250.00000 |
| condiments / relishes | - |
| confectionery froastings | 200.00000 |
| egg products | - |
| fats / oils | - |
| fish products | - |
| frozen dairy | 70.00000 |
| fruit ices | 70.00000 |
| gelatins / puddings | 150.00000 |
| granulated sugar | - |
| gravies | - |
| hard candy | 300.00000 |
| imitation dairy | - |
| instant coffee / tea | - |
| jams / jellies | 150.00000 |
| meat products | - |
| milk products | 60.00000 |
| nut products | - |
| other grains | - |
| poultry | - |
| processed fruits | - |
| processed vegetables | - |
| reconstituted vegetables | - |
| seasonings / flavors | - |
| snack foods | 300.00000 |
| soft candy | 200.00000 |
| soups | - |
| sugar substitutes | - |
| sweet sauces | - |
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