2-hexyl pyrazine
pyrazine, 2-hexyl-
Identification
| Name | 2-hexyl pyrazine |
| IUPAC | 2-hexylpyrazine |
| CAS Number | 28217-91-6 |
| FDA UNII | Search |
| Molecular Formula | C10 H16 N2 |
| Molecular Weight | 164.25152000 |
| Nikkaji Number | J422.207E |
| XlogP3 | 2.70 (est) |
Regulatory
Physical Properties
| Appearance | colorless to pale yellow clear liquid (est) |
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Boiling Point | 237.00 to 238.00 °C. @ 760.00 mm Hg (est) |
| Vapor Pressure | 0.068000 mmHg @ 25.00 °C. (est) |
| Flash Point | 192.00 °F. TCC ( 89.00 °C. ) (est) |
| logP (o/w) | 2.890 (est) |
| Soluble in | alcohol |
| Insoluble in | water |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | information only not used for fragrances or flavors |
| Recommendation for 2-hexyl pyrazine usage levels up to | not for fragrance use. |
| Recommendation for 2-hexyl pyrazine flavor usage levels up to | not for flavor use. |
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Potential Uses
Natural Occurrence
Synonyms
2-
hexylpyrazine
pyrazine, 2-hexyl-
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